Troubleshooting tips, Before you call for service – GE 164D4290P024 User Manual

Page 25

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Safety Instructions

Operating Instructions

Safety Instructions

Operating Instructions

Care and Cleaning

Troubleshooting T

ips

Consumer Support

Before You Call For Service…

www.GEAppliances.com

Troubleshooting Tips
Save time and money! Review the charts on the following
pages first and you may not need to call for service.

Problem

Possible Causes

What To Do

Surface units will not

Improper cookware

Use pans which are flat and match the diameter

maintain a rolling boil

being used.

of the surface unit selected.

or cooking is not
fast enough

Surface units do

A fuse in your home may be

Replace the fuse or reset the circuit breaker.

not work properly

blown or the circuit breaker
tripped.

Cooktop controls

Check to see the correct control is set for the surface

improperly set.

unit you are using.

Scratches (may appear

Incorrect cleaning

Scratches are not removable. Tiny scratches will become

as cracks) on cooktop

methods being used.

less visible in time as a result of cleaning.

glass surface

Cookware with rough bottoms

To avoid scratches, use the recommended cleaning

being used or coarse particles

procedures. Make sure bottoms of cookware are clean

(salt or sand) were between

before use, and use cookware with smooth bottoms.

the cookware and the surface
of the cooktop.
Cookware has been slid
across the cooktop surface.

Areas of discoloration

Food spillovers not cleaned

See the Cleaning the glass cooktop section.

on the cooktop

before next use.

Hot surface on a model

This is normal. The surface may appear discolored

with a white glass cooktop.

when it is hot. This is temporary and will disappear

as the glass cools.

Plastic melted to

Hot cooktop came into

See the Glass surface—potential for permanent damage

the surface

contact with plastic placed

section in the Cleaning the glass cooktop section.

on the hot cooktop.

Pitting (or indentation)

Hot sugar mixture spilled

Call a qualified technician for replacement.

of the cooktop

on the cooktop.

Frequent cycling

Improper cookware

Use only flat cookware to minimize cycling.

off and on of

being used.

surface units

Control signals after

You forgot to enter a

Press the BAKE pad and desired temperature or the

entering cooking time

bake temperature or

SELF CLEAN

pad and desired clean time.

or delay start

cleaning time.

Food does not bake

Oven controls improperly set.

See the Using the oven section.

or roast properly

Shelf position is incorrect

See the Using the oven section.

or the shelf is not level.

Incorrect cookware or

See the Using the oven section.

cookware of improper
size being used.

Oven thermostat needs

See the Adjust the oven thermostat—Do it yourself!

adjustment.

section.

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