GE JKP17 - Manual (Page 16)

CONVECTION ROASTING
(continued)
How to Set Your Oven for Convection Roasting When Using the Temperature Probe
NOTE: For best results when roasting large turkeys
and roasts, we recommend using the probe included
the convection oven. 7. When the internal temperature the
CLEAR
meat reaches the number you have
n
set, the probe and the oven turn
The display will flash “PROBE” and the oven
and the oven control signals. To stop
control will signal if the probe is inserted into
signal, press the CLEAR/OFF pad.
the outlet, but the oven is not programmed for
Use hot pads to remove the probe
the probe.
from the food. Do not use to
1. Place the offset shelf
in the lowest position
(A). Insert the probe
into the meat.
2. Plug the probe
into the outlet on the
oven wall. Make sure
it is pushed all the
way in. Close the
oven door.
‘“ press the
PROBE
PROBE pad.
pull on it—they might it.
CAUTION: To prevent possible burns, do not
unplug the probe from the oven outlet until the oven
has cooled. Do not store the probe in the oven.
NOTE:
●
If the probe is removed from the food before the
final temperature is reached, a tone will sound and
the display will
until the probe is removed
from the oven.
●
You will hear a fan while cooking with this feature.
The fan will stop when the door is opened but the
heat will not turn off.
●
You can use the timer even though you can not use
timed oven operations.
4. Press the INCREASE or DECREASE
To change the oven temperature during the
A
—
pad until the desired internal probe Convection Roast cycle, press the CONV. ROAST
temperature is displayed. pad and then press the INCREASE or DECREASE
pad to get the new desired temperature.
I I I
5. Press the CONV. ROAST pad.
CONV.
ROAST
6. Press the INCREASE or DECREASE
pad. The last oven set temperature
appears in the display. Continue
pressing until the desired temperature
is displayed.
When the oven starts to heat, the
words “CONV ON” and the roasting
temperature you set will be in the
display.
After a few seconds, the words “LO PROBE” will
replace the roasting temperature in the display.
After the internal temperature of the meat reaches
IOO”F., the changing internal temperature will be
shown in the display.
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