Master Chef 85-1027-0 - Manual (Page 6)

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1) This barbecue is for outside use only, and shall not be used in a building,
garage, or any other enclosed area.
2) The use of alcohol, or prescription or non-prescription drugs may impair your
ability to properly assemble or safety operate the barbecue.
3) Do not use gasoline, kerosene or alcohol for lighting.
4) Always open barbecue lid carefully and slowly as heat and steam trapped
within barbecue can severely burn you.
5) Always place your barbecue on a hard, level surface, away from combustibles.
6) Always keep children away from grill while unit is in use.
7) Do not use the barbecue unless it is completely assembled and all parts are
securely fastened and tightened.
8) Keep all combustible items and surfaces at 30’ away from the barbecue at all times.
W A R N I N G
1) When cooking, use utensils long enough to avoid personal injury.
2) Do not touch the metal parts of barbecue until it has completely cooled (about
45min.) to avoid burns, unless you are wearing protective gear (potholder,
gloves, BBQ mittens, etc.) Touch only knobs and handles.
3) Do not use in an explosive atmosphere. Keep barbecue area clear and free from
combustible materials, gasoline and other flammable vapours and liquids.
5) When not in use, store barbecue in protected area.
C A U T I O N
W A R N I N G
If the above instructions are not completely adhered to,
it could cause a fire/electric shock, resulting in death or serious
Injury, or property damage.
[WPE 039] E20101 BBQ Manual E 12/22/04 2:05 AM Page 3