Mr. Heater MHVFB10LP User Manual

Page 4

Advertising
background image

4

Installation Instructions and Owner’s Manual

Unvented LP-Gas Fired Buddy Wall-Mount Heater

install heater plus any adjoining rooms with door-

less passageways or ventilation grills between the

rooms.

1. Find the volume of the space by multiplying room

length x width x height.

Example: Space size 18ft (length) x 18ft. (width) x 8ft.

(height) = 2592

If additional ventilation to adjoining room is supplied

with grills or openings, add the volume of these rooms

to the total volume of the space.
2. Divide the space volume by 50 cubic feet to deter-

mine the maximum Btu/hr the space can support.

Example: 2592 cu.ft. (volume of space) / 50 cu.ft. =

51.8 or 51,800 (maximum Btu/hr the space can

support)

WARNING: If the area in which the heater may be

operated is smaller than defined as an unconfined

space or if the building is of unusually tight con-

struction, provide adequate combustion and ventila-

tion air by the methods described in the National

Fuel Gas Code, NFPA 54/ ANSI Z223.1, Section

5.3 or applicable local codes.

3. Add the Btu/hr of all the fuel-burning appliances

in the space such as, Vent–free heater, Gas water

heater, Gas furnace, Vented gas heater, Gas fire-

place logs, and Other gas appliances*

*Do not include direct-vent gas appliances. Direct-

vent draws combustion air from the outdoors and

vents to the outdoors.
Example:
Gas water heater 40,000 Btu/hr
Vent Free Heater + 20,000 Btu/hr
Total

=60,000 Btu/hr

4. Compare the maximum Btu/hr the space can support

with the actual amount of Btu/hr used.

Example: 51,800 Btu/hr (maximum Btu/hr the

space can support)

60,000 Btu/hr (Actual amount of Btu/hr

used)

The space in the above example is a confined

space because the actual Btu/hr used is more than

the maximum Btu/hr the space can support.

You must provide additional fresh air. Your options

are as follows:
A. Rework worksheet, and the space of an adjoining

room. If the extra space provides an unconfined

space, remove door to adjoining room or add venti-

lation grills between the rooms. See Ventilation Air

From Inside Building (Fig. 2)

B. Vent room directly to the outdoors. See Ventilation

Air From Outdoors (Fig. 3).

C. Install a lower Btu/hr heater if lower Btu/hr size

makes room unconfined.

If actual Btu/hr used is less than the maximum Btu/

hr the space can support, the space is an uncon-

fined space. You will need no additional fresh air

ventilation.

VENTILATION AIR
Ventilation from Inside Building

This fresh air would come from an adjoining unconfined

space. When ventilation to an adjoining unconfined

space, you must provide two permanent openings: one

within 12” of the ceiling and one within 12” of the floor

on the wall connecting the two spaces (see options 1

& 2 of fig. 2). You can also remove door into adjoin-

ing room (see option3, fig 2). Follow the National Fuel

Gas Code NFPA 54/ ANSI Z223.1, Section 5.3, Air for

Combustion and Ventilation for required size of ventila-

tion grills or ducts.

Figure 2

WARNING: Rework worksheet, adding the space

of the adjoining unconfined space. The combined

space must have enough fresh air to supply all ap-

pliance in both spaces.

Figure 3.

Ventilation from Outdoors

If necessary provide extra fresh air by using ventilation

grills or ducts. Connect these items directly to the out-

Ventilation

Gills into

Adjoining

Room -

Option 1

Ventilation Gills

into Adjoining

Room - Option 2

12”

12”

Or remove

door into

Adjoining

Room -

Option 3

INLET

AIR

OUTLET

AIR

VENTILATION CRAWL SPACE

TO CRAWL

SPACE

TO ATTIC

VENTILATION AIR

VENTILATED

ATTIC

OUTLET AIR

Advertising