Pizza crust, Pizza toppings (optional) – Sunbeam 102817 User Manual

Page 67

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1)

In a small bowl, combine all ingredients and blend until smooth.

2)

Spread or drizzle glaze on slightly warm coffee cake or sweet rolls. Makes
enough to cover 1 coffee cake.

Pizza Crust

1)

Combine all ingredients into bread pan.

2)

Select Dough setting.

3)

Press “Start/Stop.” When unit signals and display reads, “0:00,” press
“Start/Stop” and remove dough.

4)

Pat dough into 12 x 15-inch jelly roll pan or greased 12-inch round (1-1/2
pound recipe) or 14-inch round pizza pan (2 pound recipe).

5)

Preheat oven to 400˚F.

6)

Spread pizza sauce over dough. Sprinkle toppings over sauce.

7)

Bake 15 to 20 minutes or until crust is golden brown.

Pizza Toppings (optional)

1 cup (8 oz) prepared pizza sauce

1/2 lb. bulk pork sausage, browned and drained

1/3 cup chopped onions

1 pkg. (3–4 oz) sliced pepperoni

1 can (4 oz) mushroom stems and pieces, drained

1 cup chopped green peppers

65

1.5 pound

All ingredients at room temperature
(70˚–80˚ F)

1/2 tsp. salt

3 cups all-purpose flour

1-1/2 tsp. active dry yeast

7/8–1 cup water

2 Tbsp. olive oil or vegetable oil

2 pound

All ingredients at room temperature
(70˚–80˚ F)

3/4 tsp. salt

4 cups all-purpose flour

2 tsp. active dry yeast

1-1/4–1-3/8 cups water

3 Tbsp. olive oil or vegetable oil

Dough

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