Ronco Pasta Maker - Manual (Page 4)

HOW TO ASSEMBLE
Make sure your machine is unplugged before assembly.
1. Place mixing bin all the way onto the base. The machine will not work if the
mixing bin is not flush against back wall of base.
2. Put
the white screw through the face plate all the way.
3. Slip the mixing blade onto the white screw shaft by lining up the grooves on the
white screw shaft and the mixing blade.
4. Insert the mixing assembly loosely into the mixing bin, with the shaft going into
the hole in the base.
5. Line up the face plate dots. Push the mixing assembly fully in, and turn the face
plate to the right. Matching up both lower dots.
6. Note: The front tab on the lid locks the slot on the front of the bin. The lid must be
securely closed to operate the machine.
7. Be sure the white screw is all the way in.
8. Select a pasta die and slide it onto the front of the face plate. Match the 6
notches. Sausage horns are inserted into the locking ring before attaching to
machine.
9. Screw the locking ring over the pasta die or sausage horn to secure it.
10. If your model has a locking ring pasta cutter, snap it into one of the two holes
on the locking ring. The top hole is for thick dies (macaroni), the bottom hole is
for regular dies.
You’re ready to make fresh pasta and homemade sausage!