Oregon Scientific Body Fat Monitor with Wireless Remote Display GR101 User Manual

Page 8

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Asians have a separate BMI range

due to their different body composition.

Health

Indication

BMI

Range

Description

Under-

weight

Less

than

20.0

Your body

weight is

currently lower

than average.

Work toward

healthy, regular

food intake

and exercise

routine to

build up your

health to

recommended

levels.

*Asian

BMI:

Less

than

18.5

Recom-

mended

20.0

– 25.0

Your health

is at the

recommended

level. Maintain

a balanced diet

and exercise

to keep your

current level of

health.

*Asian

BMI:

18.5

– 23.0

Over-

weight

25.1

– 29.9

Your body

weight may be

above normal.

Increase your

exercise and

work out a diet

plan to lower

your risk for

serious illness.

*Asian

BMI:

23.0

– 29.9

Obese

30.0 or

greater

At this level,

you may be

at risk for

heart disease,

high blood

pressure, and

other illnesses.

Consult with

your doctor

to develop a

proper health

and fitness

plan.

*Asian

BMI:

30.0 or

greater

BMI should not be used as a

guideline for health risks for the following

groups:

Group

Reason

Children

and

teenagers

BMI ranges are only

based on adult heights.

Athletes

and body-

builders

BMI does not

differentiate between

fat and muscle, thus

making it inaccurate

for persons with high

muscle volumes.

Pregnant

or nursing

women

This group generates

naturally high fat

reserves as part of the

pregnancy.

References:

1. Jequier, E. (1987)

Energy, obesity, and

body weight standards.

2. American Journal of Clinical

Nutrition, 45, 1035-1047

3. Japan Society for the Study of

Obesity

4. The Weight Loss Research

Center

5. myDr. (www.mydr.com.au)

BODY FAT PERCENTAGE

What is Body Fat Percentage?

Body Fat Percentage is a measurement

of the total percentage of fat in your body.

For example, if you weigh 70 kg and your

Body Fat Percentage is 15%, then you

are retaining 10.5 kg of fat. The remaining

weight is composed of muscles, bones,

tissues, and water weight.

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