Thermador Char-Glo CGBD30RX - Manual (Page 14)

Page 12
All points of connection to the gas supply should be
checked for leaks at time of installation or anytime
you smell gas. It is also advisable to recheck them
periodically. Follow the steps outlined below:
A. Make a soap solution of one part liquid detergent
and one part water.
B. Make sure all controls are in the "OFF" position.
Turn on the gas supply to the unit. Use a spray
bottle, brush or rag to apply the solution to all
fittings and points of connection from the supply
stub out up to and including the inlet to the
SECTION 6: TEST AND ADJUSTMENT
✓ INSTALLER CHECKLIST ✓
All burners are adjusted for proper flame
characteristics at time of assembly. If the unit has
been converted for use with alternate gas supply,
some adjustment of the air shutter on the main
burner may be necessary. Refer to Figure 14. If
adjustment is required, loosen the screw on the air
shutter and close or open shutter as required to
achieve proper flame characteristics. Tighten the
screw after adjustment.
All burners should exhibit flames which are blue and
stable, with no yellow-tipping, lifting or excessive
noise when operating on either natural or LP gases.
See Figure 8 for pictorial representation of proper
flame characteristics.
The infrared rotis burner, smoker burner and surface
burners on model CGBD48RSBX are not adjustable.
If any of the flame characteristics noted above are
observed, check the burner for dirt or residue in
the ports, spider webs, etc., and clean or repair as
necessary.
CHECKING FOR LEAKS
manifold. Bubbles will form where a leak exists.
C. If a leak is present, shut off the gas at the supply.
Tighten any leaking fittings, turn on the gas and
recheck.
D. If the unit has been converted for use with an
alternate gas, make sure the technician checks
for leaks at all points of connection in the control
panel area and at the infrared burner prior to
reassembly of the control panel and cover (Refer
to NG to LP Conversion, instructions in Section
5).
BURNER AIR ADJUSTMENT
ELECTRICAL
— Properly grounded receptacle is present for unit
and rotisserie motor as necessary.
— The burner box area is free of any packing materials
and that the burners, radiants and grates are
properly located and installed.
— Burner caps properly positioned and seated on
burner bases (Model CGBD48RSBX only).
— If the unit is to be used with propane gas, verify that
the LP gas supply has its own high pressure
regulator in addition to the pressure regulator
supplied with the appliance.
INSTALLATION
— Placement of unit.
— Specified clearances maintained to combustible or
noncombustible surfaces as applicable.
GAS SUPPLY
— Appliance is connected to the proper type of gas
supply.
— Manual gas shut off valve is installed in an accessible
location (with unit installed in enclosure for built-
in installations).
— Unit tested and free from gas leaks.
— Gas supply pressure does not exceed 14" W.C.
Figure 14