Zanussi ZOD370 User Manual
Page 11
Food
Temperature
[°C]
Approx Cook Time
(mins)
Shelf Position
Shortcrust:
- Mince Pies
190 - 200
15 - 20
1
- Meat Pies
190 - 210
25 - 35
1
- Quiche, Tarts, Flans
180 - 200
25 - 50
1
Scones
220 - 230
8 - 12
1
Shepard´s Pie
190 - 200
30 - 40
1
Soufflés
180 - 190
20 - 30
1
Vegetables:
- Baked Jacket Potatoes
180 - 190
60 - 90
1
- Roast Potatoes
180 - 190
60- 90
1
Yorkshire Pudding:
- Large
200 - 210
25 - 40
1
- Individual
210 - 220
15 - 25
1
Roasting Meat, Poultry
See roasting chart.
Top Oven - Grilling
Adjust shelf position and grill pan grid to suit dif-
ferent thicknesses of food
Food
Grill Time
(mins in total)
Bacon Rashers
5- 6
Beefburgers
10 - 20
Chicken Joints
20 - 40
Chops
- Lamb
15 - 25
- Pork
20 - 25
Fish - Whole
Trout/ Makarel
10 -12
Fillets - Plaice/Cod
4 - 6
Kebabs
12 - 18
Kidneys - Lamb/Pig
6 - 10
Sausages
20 - 30
Steaks
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