Zanussi ZOD370 User Manual

Page 11

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Food

Temperature

[°C]

Approx Cook Time

(mins)

Shelf Position

Shortcrust:

- Mince Pies

190 - 200

15 - 20

1

- Meat Pies

190 - 210

25 - 35

1

- Quiche, Tarts, Flans

180 - 200

25 - 50

1

Scones

220 - 230

8 - 12

1

Shepard´s Pie

190 - 200

30 - 40

1

Soufflés

180 - 190

20 - 30

1

Vegetables:

- Baked Jacket Potatoes

180 - 190

60 - 90

1

- Roast Potatoes

180 - 190

60- 90

1

Yorkshire Pudding:

- Large

200 - 210

25 - 40

1

- Individual

210 - 220

15 - 25

1

Roasting Meat, Poultry

See roasting chart.

Top Oven - Grilling

Adjust shelf position and grill pan grid to suit dif-

ferent thicknesses of food

Food

Grill Time

(mins in total)

Bacon Rashers

5- 6

Beefburgers

10 - 20

Chicken Joints

20 - 40

Chops

- Lamb

15 - 25

- Pork

20 - 25

Fish - Whole

Trout/ Makarel

10 -12

Fillets - Plaice/Cod

4 - 6

Kebabs

12 - 18

Kidneys - Lamb/Pig

6 - 10

Sausages

20 - 30

Steaks

11

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