Content, For the user, For the installer – Zanussi ZKT 662 LN User Manual

Page 3

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146

Content

Important Safety Information

80

. . . . . . .

For the user

The Built--in Ceramic Hob

82

. . . . . . . . . .

Description of the hob

82

. . . . . . . . . . . . . . .

Touch Controls

82

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Before the first use

83

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Cleaning for the first time

83

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Heating up for the first time

83

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The Cooking Zone

83

. . . . . . . . . . . . . . . . .

Ceramic cooking surface

83

. . . . . . . . . . . . .

Touch Controls

83

. . . . . . . . . . . . . . . . . . . . .

Residual heat indicator

84

. . . . . . . . . . . . . .

Operation

84

. . . . . . . . . . . . . . . . . . . . . . . . .

Switching the appliance on

84

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Switching on the cooking zones

84

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Selecting the power level

85

. . . . . . . . . . . . .

Switching off the cooking zones

85

. . . . . . .

Switching off the hob

86

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Over--cooking protection

86

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Safety cut--out

86

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Dual--ring cooking zone

87

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Selecting the dual--ring cooking zone

87

. .

Switching the dual--ring cooking zone off

87

Safety lock -- barring the appliance

or the cooking zones

88

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Locking the appliance

88

. . . . . . . . . . . . . . .

Locking (barring) the individual

cooking zones

88

. . . . . . . . . . . . . . . . . . . . . .

Boost facility

89

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Selecting the boost facility

89

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Indicating the selected power level

90

. . . .

Changing the Power Level during

the Boost facility

90

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Take advantage of the residual heat

by the Boost facility

90

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Switching off the Boost facility

90

. . . . . . . .

The Timer Function

91

. . . . . . . . . . . . . . .

Switching the Timer function on

91

. . . . . . .

Changing the set cooking time

91

. . . . . . . .

Calling up the current cooking time

91

. . . .

Switching the Timer function off

92

. . . . . . .

The Timer Function as an Egg--Timer

93

Setting the egg timer

93

. . . . . . . . . . . . . . . .

Switching the egg timer off

93

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The right cooking utensils

94

. . . . . . . . .

Energy consumption

94

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Saucepans and frying pans

94

. . . . . . . . . . .

Cleaning and care

95

. . . . . . . . . . . . . . . . .

Cleaning after each use

95

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Stain removal

95

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Special problems

95

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What to do when . . .

96

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First aid for faults

96

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For the installer

Technical Data

97

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Unpacking and control

98

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Installation Instructions

98

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Installing into a kitchen worksurface

98

. . .

Installation dimensions

99

. . . . . . . . . . . . . . .

Installation

99

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Removing the glass--ceramic hob

100

. . . . .

Electrical connections

100

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