Pancakes, Whole wheat bread, Honey spread – Bosch MUM6N10UC User Manual

Page 27

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27

Pancakes

2 cups flour

2 tablespoons baking soda

2 teaspoons sugar

1

/

4

teaspoon salt

1

1

/

2

cup milk

2 tablespoons oil

‰

Start by mixing all ingredients together
with beating whisks on speed 1
for

1

/

2

minutes; continue on speed

setting 3 or 4 for 2–4 min.

Whole wheat bread

6 cups warm water

2

/

3

cup oil

2

/

3

cup honey

2 tablespoons Kitchen Specialties Dough
Enhancer

2 tablespoons salt

2 tablespoons Kitchen Specialties Vital
Wheat Gluten

2 tablespoons Instant Yeast

10–15 cups freshly milled whole wheat flour

‰

Water, oil, honey and salt, Kitchen
Specialties Dough Enhancer, Vital
Wheat Gluten, yeast and 6 cups flour in
mixing bowl. Turn the machine to
speed 1, then on speed 2 and continue
to add flour until the dough begins to
pull away from the sides of the bowl
(6–8 minutes).

‰

Put the dough into well greased pans
immediately. Let the loaves rise until
they are double in size.

‰

Bake in preheated oven at 350 °F for
40–45 minutes until golden brown.

Honey spread

1

/

3

cup butter (from the refrigerator)

1

1

/

3

cup honey (from the refrigerator)

‰

Cut butter into small pieces and put
into the blender.

‰

Add honey and blend for 15 seconds
on speed 4.

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