Blodgett SC-GH SERIES - Manual (Page 5)

5
2.0 INSTALLATION
WARNING: Do not connect the appliance to the electrical supply until
after the gas connection has been made.
Installation must conform to local codes, or in absence of local codes, with the National Fuel
Gas Code - ANSI Z223.1/NFPA 54, or the Natural Gas and Propane Installation Code, CSA
B149.1, as applicable.
1. The appliance and its individual shut off valve must be disconnected from the gas supply
piping system during any pressure testing of that system at pressures in excess of ½ psi
(3.5 kPa).
2. The appliance must be isolated from the gas supply piping system by closing its
individual manual shut off valve during any pressure testing of the gas supply piping
system at test pressures equal to or less than ½ psi (3.5 kPa).
Electrical grounding must be provided in accordance with local codes, or in the absence of
local codes, with the National Electrical Code ANSI/NFPA 70, OR THE Canadian Electrical
Code, CSA C22.2, as applicable.
Ventilation must be provided in accordance with local codes, or in the absence of local
codes, with ANSI/NFPA 96 Standard for Ventilation and Fire Protection of Commercial
Cooking Operations.
WARNING: ELECTRICAL GROUNDING INSTRUCTIONS
This appliance is equipped with a three-prong (grounding) plug for your
protection against shock hazard and should be plugged directly into a
properly grounded three-prong receptacle. Do not cut or remove the
grounding prong from this plug. (120V units only).
WIRING DIAGRAM FOR APPLIANCE IS LOCATED ON RIGHT HAND SIDE PANEL OF
THE COOKER CABINET.