HOUNO BM ovens - Manual (Page 24)

24
CHECK LIST
Check list - initial phase ok
ü Respons. Remedy Remarks
Consultant’s own checking
Delivery note
User’s manual
Installation manual
Service package
CE statement
Installation
Direction of rotation of fan (counter-clockwise)
Water connection (pressure-bar) - descaling
Open drain
Exhaust/extraction hood
Installation of oven
Warranty
Training of master user Remarks
Programming (does not apply to model B)
Symbols
4-step programming
Door opening/alarm
Timer function
Sound level of alarm
Baking
Preheating
Fan speed
Oven temperature
Coarse filter
Loading
Cleaning of oven chamber
Oven detergent
Utensils
Behind filter housing
Cleaning of nozzle
Exterior cleaning
Soapy water
Steel oil
Cleaning of glass
Window cleaner
Cleaning of door sealing
Dishcloth (Do not wash sealing in dishwasher)
Consultant’s signature_______________________
Customer’s/super user’s signature________________________