BELLA 13490 3 X 1.5 QT Round Triple Slow Cooker - Manual (Page 6)

Getting To Know Your Triple Slow Cooker
Product may vary slightly from illustration
Before Using for the First Time
1. Carefully unpack the Triple Slow Cooker and remove all packaging materials.
2. Place your Triple Slow Cooker on a level surface such as a countertop or table. Be sure the sides and back
of the Triple Slow Cooker are at least 4 inches away from any walls, cabinets, or objects on the counter or
table.
3. Wipe the Triple Slow Cooker base with a clean, damp cloth or sponge, then dry with another cloth. This
will remove any dust that may have settled during packaging.
4. It is necessary to operate the Triple Slow Cooker one time before placing food in the cooking pots. Pour
4 cups of water into each of the cooking pots. Then place each cooking pot inside the Triple Slow Cooker
base. Cover each cooking pot with a glass lid.
5. Plug the Triple Slow Cooker into a 120V AC outlet.
6. Turn each of the OFF/LOW/HIGH/WARM Dials to HIGH and allow to heat for approximately 30 minutes. You
will notice a slight odor; this is normal and should quickly disappear.
7. Turn each of the 3 OFF/LOW/HIGH/WARM Dials to the OFF position and unplug the Triple Slow Cooker.
Allow to cool for at least 20 minutes.
8. Wearing oven mitts, remove each of the 3 lids, then grasp each of the 3 cooking pots by the handles and
carefully lift and remove from the Triple Slow Cooker; pour the water out of the cooking pots.
9. Wash all 3 removable cooking pots and lids in the dishwasher or in warm soapy water. Rinse and dry
thoroughly.
10. Reinsert the 3 removable cooking pots with lids into the Triple Slow Cooker base to store.
Operating Instructions
NOTE: The 3 slow cooking stations work independently of one another. 1, 2 or 3 slow cookers may be used at any
given time.
1. Prepare recipe(s) according to instructions.
2. Place 1 to 3 needed cooking pot(s) into the buffet base. To facilitate serving slow cooked foods, rotate
each cooking pot so that the spoon notch faces front and to the side.
3. Add food to the cooking pot(s) and cover with glass lid(s).
IMPORTANT: DO NOT FILL THE COOKING POT(S) MORE THAN 3/4 FILLED WITH FOOD.
: When cooking a meat and vegetable combination, place the vegetables in the bottom of the cooking pot
first. Then add the meat and other ingredients.
OFF
LOW HIGH
WARM OFF
LOW HIGH
WARM OFF
LOW HIGH
WARM
3 Glass Lids
with Knobs
Figure 1
3 Removable
Cooking Pots
3 OFF/LOW/HIGH/
WARM Dials
Cooking Pot
Handles
Buffet Base
Handles
Triple Slow
Cooker
Base
Non-Skid Feet
3 Spoon
Notches
Polarized Plug
4
SO-311755_13490_BELLA Triple SC & server_Macy's_IM.indd 4 2014-06-16 10:03 AM