Food preparation chart – Catler FP 4010 User Manual

Page 26

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26

FOOD PREPARATION CHART

FOOD TYPE

ATTACHMENT

TYPE

DISK

TYPE

SPEED

SETTING

BLADE

THICKNESS

RECOMMENDED

QUANTITY

Carrot

Food Processor

Grater -
fi ne

9-13

-

1-2 carrots
at a time, depending
on size

Food Processor

Grater -
coarse

9-13

-

1-2 carrots
at a time, depending
on size

Zucchini

Food Processor

Grater -
fi ne

11-15

-

1-2 zucchini
at a time, depending
on size

Food Processor

Grater -
coarse

11-15

-

1-2 zucchini
at a time, depending
on size

Food Processor

Variable
slicer

9-13

1-6mm

1-2 zucchini
at a time, depending
on size

Cucumber

Food Processor

Variable
slicer

9-13

2-5mm

1-2 cucumber
at a time, depending
on size

Tomato

Food Processor

Variable
slicer

9-11

4-6mm

Use fi rm tomatoes

Cabbage

Food Processor

Variable
slicer

9-11

2-6mm

Cut to size to fi t
shoot

Leek

Food Processor

Variable
slicer

9-13

2-6mm

White part only

Onion

Food Processor

Variable
slicer

9-13

2-6mm

Cut in half

Chicken
breast/
thigh fi llets

Food Processor

Quad
blade

15

700g max cut into
2.5cm cubes

Lean Beef

Food Processor

Quad
blade

15

-

700g max cut into
2.5cm cubes

Lean Pork

Food Processor

Quad
blade

15

-

700g max cut into
2.5cm cubes

Fish fi llets

Food Processor

Quad
blade

15

-

700g max cut into
2.5cm cubes

FOOD PREPARATION CHART

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