GE ZET958 - Manual (Page 16)

Baking or Roasting
Wall Oven
Before you
begin...
To avoid possible burns, place (he racks in
(he desired posilion before you turn (he oven on.
The racks have stop-locks, so that when
jrlaced coi rectly on the supports, they will stop
before coming completely out, and will not tilt.
When jrlacing and removing cookware,
pull the rack out to the bump on the
rack support.
To remove a rack, pidl it toward )’ou,
tilt the front end up and pull it out.
To replace, place the end of the rack
(stop-locks) on the support, tilt up the
front and pi.ish the rack in.
©
0
©
©
©
®
©
30" ovens (shown) have 7 rack positions.
27" ovens have 4 rack positions.
How to set
the oven for
baking or
roasting
1 Press the BAET pad.
2 Press the number pads to set the desired
temperature.
3 Press the START pad.
4 Check food for doneness at minimum time
on recipe. Cook longer if necessary.
5 Press the CLEAR/OFF pad wdien cooking
is complete.
NOTE: A cooling fan may a ulomadcally ( urn on
and off (o cool inlernal par(s. This is normal, and
(he fan may condrme (o run even after (he mien is
turned off
Type of Food
Rack Position
27" Oven 30" Oven
Frozen pies
(on cookie slieei)
B or C (: or I)
Angel food ca.ke A B
Bnndi or pound rakes B B
Biscuiis, niiiflins,
brownies, eookii-s,
cupcakes, kave-r
cakes, pie-s B or c: Cor I)
(nsseroles BorC C or I)
16