Water temperature regulation, Burner flames, Emergency shut down – Kenmore 153.331492 User Manual

Page 23: Water temperature regulation -24, Adanger, Checking the draft water temperature regulation

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Checking the Draft

Water Temperature Regulation

After successfully lighting the water heater, allow the unit to operate
for 15 minutes and check the draft hood relief opening for proper
draft (Figure 26). Make sure all other appliances in the area are
operating and all doors are closed when performing the draft test.

Pass a match flame around the relief opening of the draft hood. A

steady flame drawn into the opening indicates proper draft.

DRAFT HOOD

MATCH

FIGURE 26.

If the flame flutters or is blown out, combustion products are

escaping from the relief opening. If this occurs, do not operate the
water heater until proper adjustments or repairs are made to the
vent pipe system and/or air supply requirements.

Burner Flames____________________________

Inspect the burner flames through the viewport and compare

them to the drawing in Figure 27. A properly operating burner
should produce a soft blue flame. Blue tips with yellow inner
cones are satisfactory. The tips of the flame may have a slight
yellow tint. The flame should not be all yellow or have a sharp
blue-orange color. Contaminated air may cause an orange
colored flame. Contact a qualified technician if the flame is not
satisfactory.

FIGURE 27.

Emergency Shut Down

IMPORTANT: Should overheating occur or the gas supply fails

to shut off, turn off the water heater’s manual gas control valve
and call a qualified technician.

ADANGER

Water temperature over 125°F (52°C)

can cause servere burns instantly

resulting in severe injury or death.

Children, the elderly, and the

physically or mentally disabled are at

highest risk for scald injury.

Feel water before bathing or

showering.

Temperature limiting valves are

available.

Read instruction manual for safe

temperature setting.

Due to the nature of the typical gas water heater, the water

temperature in certain situations may vary up to 30°F (16.7 °C)
higher or lower at the point of use such as, bathtubs, showers,
sink, etc.

HOTTER WATER CAN SCALD: Water heaters are intended to
produce hot water. Water heated to a temperature which will

satisfy space heating, clothes washing, dish washing, and other
sanitizing needs can scald and permanently injure you upon
contact. Some people are more likely to be permanently injured
by hot water than others. These include the elderly, children, the

infirm, or physically/mentally handicapped. If anyone using hot

water in your home fits into one of these groups or if there is

a local code or state law requiring a certain temperature water
at the hot water tap, then you must take special precautions.

In addition to using the lowest possible temperature setting

that satisfies your hot water needs, a means such as a mixing
valve should be used at the hot water taps used by these
people or at the water heater. Mixing valves are available at
plumbing supply or hardware stores. See Figure 23. Follow

manufacturer’s instructions for installation of the valves. Before
changing the factory setting on the thermostat, see Figure 28.
Using the lowest hot water temperature that meets your needs

will also provide the most energy efficient operation of the water

heater.

Never allow small children to use a hot water tap, or to draw

their own bath water. Never leave a child or handicapped
person unattended in a bathtub or shower.

NOTE: A water temperature range of 120°F-140°F (49°C-60°C)
is recommended by most dishwasher manufacturers.

The thermostat of this water heater has been factory set at its
lowest position. It is adjustable and must be reset to the desired
temperature setting to reduce the risk of scald injury. The 120°F
(49°C) mark is the preferred starting point. (See Figure 28 on
the next page.) Some states have a requirement for a lower
setting.

Turn the water temperature dial clockwise ( O ) to increase
the temperature, or counterclockwise ( O ) to decrease the
temperature.

Should overheating occur or the gas supply fail to shut off, turn
off the manual gas control valve to the appliance.

23

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