How to set for regular baking/roasting, Sabbath feature (on some models) – Kenmore 362.7562 User Manual

Page 26

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SABBATH FEATURE (on some models)

Designed for use on the Jewish Sabbath and Holidays,

the Sabbath feature can be used for baking/roasting only.

It cannot be used for broiling, seif-cleaning or Delay Start

cooking.

NOTE: The oven light comes on automatically (on some
models) when the door is opened and goes off when the

door is closed. The bulb may be removed. See the Oven

Light Replacement section. On models with a light switch
on the control panel, the oven light may be turned on and
left on..

How to Set for Regular Baking/Roasting

NOTE: To understand how the oven control works,
practice using regular baking (non-Sabbath) before
entering Sabbath mode.

Make sure the clock shows the correct time of day and

the oven is off.

1. Press and hold both the BAKE

and BROIL HI/LO pads, at the
same time, until the display
shows SF.

Tap the CLOCK pad until

SAb appears in the display.

Press the START pad and

3

will

appear in the display.

Press the BAKE pad. No signal
will be given.

The preset starting temperature
will automatically be set to 350.°
Tap the A or ▼ pads to increase
or decrease the temperature in
25° increments The temperature
can be set between 170° and

550.° No signal or temperature

will be given.,

6. Press the START pad.

7. After a random delay period of

approximately 30 seconds to

1 minute,

3

c will appear in the

display indicating that the oven
is iDaking/roasting. If

3

c doesn’t

appear in the display, start again
at Step 4.

To adjust the oven temperature, press the BAKE pad

and tap the A or V pads to increase or decrease the
temperature in 25° increments. Press the START pad.

NOTE: The STOP/CLEAR and COOKING TIME pads
are active during the Sabbath feature.

When the display shows

3

the oven is set in Sabbath,
When the display shows

3

c: the oven is

baking/roasting

How to Set for Timed Baking/Roasting—
Immediate Start and Automatic Stop

NOTE: To understand how the oven control works,

practice using regular (non-Sabbath) Immediate Start and
Automatic Stop before entering Sabbath mode.

Make sure the dock shows the correct time of day and

the oven is off,

1. Press and hoid both the BAKE

and BROIL HI/LO pads, at the
same time, until the display
shows SF,

2. Tap the CLOCK pad until

SAb appears in the display.

3. Press the START pad and

3

will

appear in the display.

4. Press the COOKING TIME pad.

5. Press the A or T pads to set

the desired length of cooking
time between 1 minute and 9
hours and 59 minutes. The
cooking time that you entered
wili be displayed.

6. Press the START pad.

7. Press the BAKE pad No signal

will be given,

8. The preset starting temperature

will automatically be set to 350.°
Tap the A or ▼ pads to

increase or decrease the

temperature in 25° increments.,
The temperature can be set

between 170° and 550.°
No signal or temperature will
be given.

9. Press the START pad-

10. After a random delay period of

approximately 30 seconds to

1 minute,

3

c will appear in the

display indicating that the oven
is baking/roasting. If

3

c doesn’t

appear in the display, start again
at Step 7.

To adjust the oven temperature, press the BAKE pad

and tap the A or ▼ pads to increase or decrease the

temperature in 25° increments. Press the START pad.

When cooking is finished, the display will change from

3

do

3

indicating that the oven has turned OFF but is

stilt set In Sabbath. Remove the cooked food.

When the display shows

3

the oven is set in Sabbath
When the display shows

3

c the oven is

baking/roasting.

26

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