Document Outline

• Models, Modelos
  • Ken more Elite Appliance Warranty
  • Read all instructions before using this appliance.
  • Save these instructions for future reference.
    • • When heating fat or grease, watch it closely. Fat or
  • IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP
    • • Do not use decorative surface element covers. If an
  • FOR COOKTOPS WITH COIL ELEMENTS ONLY
  • FOR GLASS COOKTOPS ONLY
  • IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN
    • • Do not cover the broiler insert with aluminum foil.
  • IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE
  • SELF-CLEANING OVENS
  • IMPORTANT SAFETY NOTICE
  • Please carefully read and save these instructions
  • Master Protection Agreements
  • In Canada
  • Maintenance Agreements
    • The Sears Maintenance Agreement:
    • Some limitations apply. For more information about
    • Sears Installation Service
• Range features
  • Note: The features of your range will vary according to model.
  • About the Ceramic Glass Cooktop
  • About the Radiant Surface Elements
  • Locations of the Radiant Surface Elements and Controls
  • Surface Cooking Settings
    • Recommended Settings for Single and Dual Surface Elements Type of Cooking
    • Setting
  • To Operate the Single Surface Elements:
  • Operating the Dual Surface Radiant Element
  • To Operate the Dual Surface Element:
    • ik CAUTION
    • A CAUTION
    • I Do not place plastic items such as salt and pepper shakers, spoon holders or plastic wrappings on
  • Operating the Warmer (Warm & ReadyZone
  • Warmer Zone Temperature Selection
  • To Set the Warmer Zone Control:
    • Correct
  • Cookware Material types
• Before Setting Oven Controls
  • |This range has a fan that will turn “ON” and “OFF” by itself to keep the electronics cool. It may continue to run after the range has been turned “OFF”, but may also stop immediately and then turn “ON” after a while.
  • Oven Vent Location
  • Removing and Replacing Oven Racks
  • Arranging Oven Racks
  • Air Circulation in the Oven
    • To Set the Cooktop Lockout Feature 0 Cooktop
    • INSTRUCTIONS PRESS DISPLAY
      • To turn the Cooktop Lockout Feature ON:
      • To turn the Cooktop Lockout Feature OFF:
• Control Pad Features
• Setting Oven Controls
  • Setting the Clock
  • To set the clock (example below for 1:30)
  • Changing between 12 or 24 hour time of day display
  • IC-UU “r
    • 3U LL U
  • To set the control for Continuous Bake or 12 Hour Energy Saving features
  • PRESS
    • Q^for?
  • DISPLAY
  • Setting Kitchen Timer Figure 4
  • To set the Kitchen Timer (example for 5 minutes)
  • PRESS
  • DISPLAY
  • To cancel the Kitchen Timer before the set time has run out
  • To Set Add 1 Minute Feature
• Consumer Defined Control
  • Setting Oven Lockout Feature
  • INSTRUCTIONS PRESS
  • To activate the Oven Lockout feature
  • To reactivate normal oven operation:
    • seconds
  • DISPLAY
  • Setting Silent Control Operation
  • INSTRUCTIONS PRESS DISPLAY
  • To change control from normal sound operation to silent control operation
• Consumer Defined Control Features
  • Setting Temperature Display — Fahrenheit or Celsius:
  • INSTRUCTIONS
  • To change display from Fahrenheit to Celsius or Celsius to Fahrenheit
  • PRESS
  • DISPLAY
  • INSTRUCTIONS
  • To set the Preheat temperature for 375T
  • To change Preheat temperature while oven is preheating (example: changing from 375°F to 425T)
  • PRESS
  • DISPLAY
  • INSTRUCTIONS PRESS DISPLAY
  • To set the Bake Temperature to 375°F
  • To change the Bake Temperature (example: changing from 375T to 425° F)
  • Oven Baking
  • Setting Convection Bake
  • General Convection Bake Instructions
  • INSTRUCTIONS PRESS
  • To set the oven for Convection Bake and temperature to 375°F
  • DISPLAY
  • PRESS
  • DISPLAY
  • INSTRUCTIONS
  • To Set the oven to Convection Roast at 375°F
  • To change the Convection Roast temperature (example: changing from 375°F to 425°F)
  • Setting Convection Convert
  • To change from a normal bake recipe to a convection bake recipe (example: changing a 400° (204°C) normal bake recipe to a convection bake recipe)
  • To Program the Oven to begin baking with the Slow Cook feature
  • Setting Timed Bake, Timed Convection Bake orTimed Convection Roast
  • INSTRUCTIONS
  • PRESS
  • To program the oven to begin baking immediately and to shut off automatically (example: BAKE at 350°F for 30 minutes)
    • When the timed bake finishes:
  • DISPLAY
• Setting Oven Controls
  • Setting Delayed Timed Bake or Delayed Timed Convection Bake
  • INSTRUCTIONS PRESS DISPLAY
  • To program the oven for a delayed BAKE start time and to shut off automatically (example: baking at 350°F, starting at 5:30 and baking for 30 minutes)
    • When the set bake time runs out:
• Setting Oven Controls (confd)
  • Setting the Food Categories Feature:
  • To set the Food Categories feature (example: for Cakes to cook at 375“F)
    • Recommended
  • PRESS
  • DISPLAY
  • DU dbu
  • Setting the Warm & Hold’^“ Feature
  • To set Warm & Hold
  • To set Warm & Hold to turn ON automatically
• Setting Oven Controls
  • INSTRUCTIONS PRESS DISPLAY
  • To set the oven to broil at 500°F
    • JUJÜU
  • Broiling Times and Searing Grill
• Setting Oven Controls
  • INSTRUCTIONS PRESS DISPLAY
  • To Program the Oven to Begin Baking Immediately & activate the Sabbath feature (example: baking at 350°F)
  • To Set the Recipe Recall Feature
  • INSTRUCTIONS
  • To Program the Oven to Begin Baking Immediately and record a Recipe (example: for a Bake mode at
  • To Program the Oven to Begin Baking with a stored Recipe
  • To Quickly Erase all Stored Recipes:
  • Arranging Warmer (Warm & ReadyDrawer Rack Positions
  • Operating the Warmer Drawer
  • Warmer (Warm & Ready^“) Drawer & Bread Proofing Indicator Lights
• Setting Warmer Drawer Controls (confd)
  • To Set the Warmer Drawer & Bread Proofing Controls:
  • Preparing Bread Dough for the Warmer Drawer
• Self-Cleaning
  • Adhere to the following cleaning precautions:
  • What to Expect during Cleaning
• Seif-Cleaning
  • Self-Clean Cycle Time Length
  • INSTRUCTIONS PRESS
  • To set the controls for a 3 hour Self-Cleaning cycle to start immediately and shut off automatically
  • DISPLAY
  • q n r i 5u l l h
    • When the Self-Clean Cycle is Completed
    • Stopping or Interrupting a Self-Cleaning Cycle
    • To Start the delayed Self-Clean Cycle
    • INSTRUCTIONS PRESS DISPLAY
    • To set the control for the Self-Cleaning Cycle to start at a delayed time and shut off automatically (example: 3 hour self-clean cycle to start at 4:30)
    • When the Self-Clean Cycle is Completed
    • LLn
      • L L n
• Self-Cleaning
  • Stopping or Interrupting a Self-Cleaning Cycle
  • PRESS
  • DISPLAY
  • PRESS
  • INSTRUCTIONS
  • To adjust the oven temperature higher
  • To adjust the oven temperature lower
  • DISPLAY
  • . on fin OU UU
  • Cleaning Various Parts of Your Range
    • How to Clean
  • Ceramic Glass Cooktop Cleaning & Maintenance
  • Cleaning Recommendations for the Ceramic Glass Cooktop
    • Â CAUTION
    • A WARNING
    • For light to moderate soil:
    • Plastic or foods with a high sugar content:
    • Do not use the following on the ceramic glass cooktop:
    • Special Caution for Aluminum Foil and Aluminum Cooking Utensils
  • Care and Cleaning of Stainless Steel (Stainless steel models only)
  • Removing and Replacing the Oven Door
    • To Remove Oven Door:
    • To Replace Oven Door:
• General Care & Cleaning (confd)
  • Removing and Replacing Warmer (Warm & Ready'^'^) Drawer
    • To Remove Warmer Drawer:
    • To Replace Warmer (Warm & Ready™) Drawer:
  • Changing the Oven Light
    • CAUTION: BE SURE THE OVEN IS COOL.
    • Halogen Light Bulb
    • Solutions to Common Problems
  • POSSIBLE CAUSE/SOLUTION
    • Range is not level.
    • Cannot move appliance easily. Appliance must be accessible for service.
    • Entire range or oven does not operate.
    • Surface element does not heat.
    • Surface element too hot or not hot enough.
    • Food not heating evenly.
• Your Home
• 1-800-488-1222