Cuisinart CBK-200C User Manual

Page 21

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Contents

20

White/Rapid White Bread Cycle
Basic White Bread-Machine Bread 21 / Oatmeal Bread 22 / Cinnamon Swirl
Bread 23 / Granola Bread 24 / Rosemary Bread 25 / Pesto Bread 26 / Blue
Cheese and Olive Bread 27 / Sun-Dried Tomato and Mozzarella Bread 29 /
Beer Bread 30 / Potato Bread 31 / Three-Cheese Bread 32

Whole Wheat/Rapid Whole Wheat Bread Cycle
Basic Honey Whole Wheat Bread 33 / Buttermilk Whole Wheat Bread 34 /
Multi-Grain Cereal Wheat Bread 35 / Nutty Whole Wheat Bread 36 / True
100% Whole Wheat Bread 37 / Whole Grain Whole Wheat Bread 38 /
Wheat Bran Bread 39 / Pumpernickel Raisin Bread 40 / Gruyère and
Walnut Wheat Bread 42

French/Italian/Rapid French/Italian Bread Cycle
French Bread Loaf 43 / Rustic Italian Loaf 44 / Country French with Olives
and Rosemary 45 / Herbed Dill French Bread 47 / Parmesan Peppercorn
French Bread 48 / Pignoli Bread 49 / Seminola Bread with Fennel and
Golden Raisins 50

Quick Bread/Cake Cycle
Banana Walnut Loaf 51 / Carrot Cake Bread 52 / Date Nut Bread 53 /
Lemon Poppy Seed Bread 54 / Pumpkin Walnut Bread 55 / Sour Cream
Chocolate Tea Loaf 56 / Zucchini Bread 57

Low-Carb Cycle
Nutty Low-Carb Bread 58 / Low-Carb Buttermilk Bread 59/ Low-Carb
Cinnamon Bread 60 / Low-Carb Molasses Bread 61 / Low-Carb Seed
Bread 62 / Lower-Carb Bacon and Cheese Bread 63

Gluten-Free Cycle
Cheesy Gluten-Free Loaf 64 / Gluten-Free Apple, Cheddar, Walnut
Bread 65 / Gluten-Free Hazelnut Bread 66 / Gluten-Free Molasses Walnut
Bread 67 / Gluten-Free Nut and Seed Bread 68 / Gluten-Free Rye Bread 69

Dough/Pizza Dough Cycle
French Bread Baguettes 70 / Bread-Machine Brioche 71 / Cheddar
Breadsticks 72 / Sweet Potato Cloverleaf Rolls 73 / Molasses Whole Wheat
Rolls with Currants and Pecans 74 / Pizza Dough 75 / Herb Focaccia 76 /
Soft Pretzels 77 / Whole Wheat Kalamata Bread 78 / Garlic, Herb, and
Cheese Knots 79 / Onion Rye Rolls 80 / Peanut Butter and Chocolate
Rolls 81 / Cinnamon Swirl Rolls 82 / Cream Cheese Frosting 83 / Basic
Sweet Dough 84 / Apricot Cheese Danish Braid 85

Artisan Dough Cycle
Rustic Baguette 86 / Artisan Focaccia/Pizza 87 / Buttermilk Whole Wheat
Walnut Boule 88 / Cranberry Pistachio Boule 90 / Hazelnut and Apricot
Artisan Loaf 91 / Seminola Loaf 92

Sweet Breads Cycle
Challah Loaf 93 / Panettone Loaf 94 / Rich Raisin Loaf 95 / Stollen Loaf 96 /
Sally Lunn Bread 98 / “Apple Pie” Bread 99 / “Chocolate Chip Cookie”
Bread 100

Jams, Sauces, Chutneys
Cranberry Sauce 101 / “Berried” Applesauce 101 / Tomato Chutney 102 /
Tart Pink Grapefruit Marmalade 102 / Peach, Mango, Papaya and Apricot
Jam 103 / Strawberry Rhubarb Jam 103 / Pear and Ginger Preserves 104 /
Blueberry Lime Jam 104 / Plum Cassis Jam 105 / Cherry Bounce Jam 105

Last-Minute Loaves
Tips and Hints 106 / Last-Minute White Loaf 107 / Last-Minute “Pesto”
Loaf 108 / Salsa and Cheese Last-Minute Loaf 109 / Last-Minute Corn
Loaf 110 / Last-Minute Cinnamon Raisin Yogurt Bread 111

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