Beko BK 6340 Y - Manual (Page 8)

surface of appliance. These kind of
dishes should not be used to keep
food either.
• Do not close the lid before the hob has
cooled down sufficiently.
In order to avoid any spillage from
leaking down the back or into the oven,
you must wipe the surface of the the
lid before opening upright.
• Do not place baking trays, dishes or
aluminium foil directly onto the bottom
of the oven. The heat accumulation
might damage the bottom of the oven.
• Product may be hot when it is in use.
Never touch the hot burners, inner
sections of the oven, heating elements
and etc. Keep children away!
• Always use heat-resistant gloves when
putting or removing the dishes
into/from your oven.
• Rear surface of the oven gets hot
when it is in use. Gas / Electric
connection should not contact to the
rear surface, otherwise connections
may get damaged. Do not squeeze the
connection cables between the hot
oven door and frame. Do not route the
connection cables over the hot
cooking section. Otherwise, cable
insulation may melt and cause fire as a
result of short circuit.
• Check all controls on the appliances
are switched off after use.
0 Important
Call the authorised service for
installation of the appliance to be
used. After this procedure,
guarantee period will be started.
Safety for child
• Accessible parts of the appliance will
become hot whilst the appliance is in
use and until the appliance has cooled,
children should be kept away.
• Do not store any items above the
appliance that children may to reach.
• The packaging materials will be
dangerous for children. Kept away the
packaging materials from children.
Please dispose of all parts of the
packaging according to environmental
standards.
• When the door is open, do not load
any heavy object on it and do not
allow children sitting on. It may cause
overturning or door hinges might get
damaged.
Safety when working with gas
• Any works on gas equipment and
systems may only be carried out by
authorised qualified persons.
• Prior the installation, be sure that the
conditions of local distribution (gas
type and gas pressure) and the
adjustment of the appliance are
compatible.
• This appliance is not connected to a
combustion products evacuation
device. It shall be installed and
connected in accordance with current
installation regulations. Particular
attention shall be given to the relevant
requirements regarding ventilation;
See Preparations, page 11
• The use of a gas-cooking appliance
produces heat and humidity in the
space where it is located. You should
assure a good ventilation of the
kitchen: keep open the natural
ventilation exits, or install a mechanic
ventilation device (hood).
Gas appliances and systems must be
regularly checked for proper
8 I EN