AEG 730 E-m User Manual
Page 28
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Flat grilling
table
Type/quantity
Shelf
Grilling time
Insert
height for
drip-pan/
grid, from
above in
each case
1st side
2nd side
grid
Pork chop, pork schnitzel, meatballs,
veal schnitzel, mutton and
lamb chops
2nd
8-10 min.
6- 8 min.
“L_r
Pork fillet
2nd
10-12 min.
6-10 min. “1__ T
Frying sausage
2nd
8-10 min.
6- 8 min.
Kebab
2nd
7- 8 min.
5- 6 min.
“L_r
Fillet steaks,
veal steaks
2nd
6- 7 min.
5- 6 min.
^_r
Fillet beef,
roast beef
(around 1 kg)
2nd
10-12 min. 10-12 min. -L_J-
Slices of liver
2nd
3- 4 min.
2- 3 min.
“L_r
Chicken, halved
(around 500g each)
3rd*}
10-15 min. 10-12 min.
inside
outside
Fish fillet
2nd
6- 7 min.
4- 5 min.
m__ r
Trouf, around
200-250 g each
2nd
4- 7 min.
3- 6 min.
Toast
2nd
2- 3 min.
2- 3 min.
_I----L
Toasted snacks
2nd
6- 8 rhin.
m—r
*} Remove intermediate floor (if featured)!
112