Cleaning, Stainless steel surfaces, Replacing the oven light bulb – Caple C5210 User Manual

Page 23: Inside of oven, Gas tap, Flexible tube, Cleaning oven parts after use

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23

Cleaning

All the enamelled parts must be cleaned
with a sponge and soapy water or other
non-abrasive products.
Dry preferably with a soft cloth.
Acidic substances like lemon juice,
tomato sauce, vinegar etc. can damage
the enamel if left too long.

Stainless steel surfaces

CAUTION
The STAINLESS STEEL front panels on
this cooker (facia, oven doors) are pro-
tected with a Special Lacquer to reduce
finger-print marks.
To avoid damaging this lacquer, do not
clean the stainless steel with abrasive
cleaners or abrasive cloths or scouring
pads.

ONLY SOAP/WARM WATER MUST
BE USED TO CLEAN THE STAINLESS
STEEL SURFACES.

Replacing the oven light
bulb

Switch the cooker off at the mains.

When the oven is cool unscrew and
replace the bulb with another one
resistant to high temperatures (300°C),
voltage 230 V (50 Hz), 15 W, E14.

Note: Oven bulb replacement is not
covered by your guarantee.

Inside of oven

This must be cleaned regularly.
Remove and refit the side runner frames
as described on the next chapter.
With the oven warm, wipe the inside
walls with a cloth soaked in very hot
soapy water or another suitable product.
Side runner frames, tray and rack can be
removed and washed.

Gas tap

If a tap becomes stiff, do not force; con-
tact your local Service Centre.

Flexible tube

From time to time, check the flexible
tube connecting the gas supply to the
cooker.
It must be always in perfect condition; in
case of damage arrange for it to be
replaced by a C.O.R.G.I. registered
installer.

Cleaning oven parts after
use

The oven interior and the chromium plat-
ed shelves can be cleaned by damp
soapy cloth. Obstinate stains can be
removed with nylon scouring pads and
gentle, non-abrasive, liquid cleaner.
Provided the oven is wiped over immedi-
ately after roasting, only the minimum of
cleaning should be necessary.

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