Caple C2214 User Manual
Page 7
7
Practical cooking advice
The following directions are only a guideline which may be varied according to your own personal
experience.
Using the grill
Important: always use the grill with the oven door shut.
For the “grill” mode
, use the grilling rack inside the baking tray under the centre of the grill and
place it on the 3rd or 4th rack from the bottom.
When using this mode, we recommend you set the temperature to the highest setting.
For the “turbo grill” mode
, place the tray with the grilling rack on the 2nd or 3rd oven rack from
the bottom.
When using this mode, we advise you to set the thermostat to 200℃.
Baking cakes
When baking cakes, always use a preheated oven. Make sure you wait until the oven has been
preheated thoroughly ( the read light “E” will turn off). Do not open the oven door during baking to
prevent the cake from dropping. In general:
Cake is too dry
Increase the temperature by 10℃ and reduce the cooking time.
Cake has dropped
Use less liquid or lower the temperature by 10℃.
Cake is too dark on top
Place it on a lower rack, lower the temperature, and increase the cooking time.
Cake is cooked well on the inside but sticky on the outside
Use less liquid, lower the temperature, and increase the cooking time.