ETA Svářečka fólií Freshie - Manual (Page 27)

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ThE SEalER haS maNy USE:
food Storage:
– Buy food in bulk volume or on sale at low cost and then package for storage.
– Package meat , fish and poultry to freeze or to refrigerate
– Package ingredients of special recipes.
– Save time by pre-cooking meals on weekends and then packaging individual servings. Food
is then ready to reheat during the busy week. Cook by microware, boil-in-bag or open and
cook by conventional methods.
– Pack lunches for school or work.
– Save luncheon meat, cheese and salad fresh from the deli.
– Pack food for picnics, barbecues, boating and camping.
– Save garden fresh vegetables.
– Preserve coffee beans,
– Prepare after school snacks.
– Package vitamins or medication for daily dosage.
General storage
– Protect valuable documents such as insurance policies
– Preserve treasured photographs.
– Keep matches, maps and other items safe and dry when boating, an picnics or camping.
– Seal cosmetics, lotions, etc. against spills in cosmetic cases, travel bags and suitcases.
– Also wrap shoes separately to protect clothing.
– Preserve newspaper articles.
– Protect rare and valuable books.
– Prevent silver ware from tarnishing.
– Keep seeds and bulbs safe and dry for planting next year.
– Protect hockey card and stamp collections.
– Pack bandages and other first aid items for travel.
– Seal and freeze ice for use in coolers and as a cold compress for bumps, bruises, aches and
pains.
– Protect small items of clothing against math infestation.
– Protect jewelry and family heirlooms.
– Keep computer disks dust free.
– Store and organize countless items around the home such as paper clips, rubber bands,
buttons and sewing items. etc.
fUNcTIONS
General rules for food safety
From scientific study and common sense, we can learn the following food safety rules, and it will
lead you to improved safety and optimal food storage.
1) If perishable foods have been heated, defrosted or un-refrigerated, consume the
mimmediately.
2) To re-vacuum the vacuum-packed foods after they been opened, and follow the instructions
to refrigerate after opening and store re-vacuumed packages properly.
3) The suitable way to defrost your food is to place in refrigerator until defrosted, or use
microwave oven.
4) Food left in room temperature generally deteriorate and its consumption may induce health
problems.
5) To cool down food temperature quickly, please spread vacuum packages evenly throughout
the refrigerator or freezer.