After frying, Cleaning, 1 re-use the oil or fat – Silvercrest SEF 2100 A1 User Manual

Page 11: 1 cleaning the appliance

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SEF 2100 A1

9

7. After frying

1. Press the unlock button on the handle 16

and lift off the lid 12 by pushing it
slightly away from you.

2. Carefully remove the frying basket 17

from the frying insert 8 and shake off
excess oil or fat over the fryer.

3. Drain the fried food by suspending the

frying basket 17 in the frying insert 8.
The frying insert 8 has a hook 7 for this
purpose.

4. Pour the fried items into a bowl, sieve,

etc.

5. Turn the temperature control device 9 to

the lowest setting (anticlockwise as far as
it will go).

6. Use the On/Off switch 10 to switch the

stainless steel fryer off.

7. Remove the mains plug after every use.
8. Remove the frying basket 17 and the

operating/heating element 1 to empty
the fryer.

9. Remove the frying insert 8 from the

casing 3 using the handles 2.

Warning!

So that you do not burn

yourself, leave the hot oil or fat to
cool down before you pour it
away!

10. Pour away the oil or fat (see

"8. Cleaning" on page 9).

7.1 Re-use the oil or fat

Frying oil and fat age and develop
unhealthy substances. Please note therefore:
• Pour the oil or the still liquid fat through

a filter (e.g. tea towel) to filter out food
remains.

• The best place to store oil is in an oil

bottle in the fridge.

• Fat can be poured back into the cleaned

fryer, allowed to solidify and stored
together with the fryer at room
temperature.

8. Cleaning

8.1 Cleaning the Appliance

To ensure your product gives you lasting
service, you should clean it regularly.

Warning!

To avoid the danger of

an electric shock:

• Remove the mains plug before cleaning.
• The operating/heating element 1 must

not under any circumstances be cleaned
under running water. Only clean it with
a damp cloth.

1. Remove the lid 12, frying basket 17 and

the operating/heating element 1.

2. Store the operating/heating element 1 in

a secure, dry place.

3. Remove the frying insert by the handles

8

and dispose of the oil or fat (see

"9.3 Oil" on page 11).

4. Clean the lid 12, frying basket 17,

frying insert 8 and casing 3 with a little
mild detergent in hot water.

5. Then rinse them with clean water and

dry them off carefully. Never use caustic
or abrasive cleaning agents or cleaning

RP71568-Fritteuse LB4 Seite 9 Freitag, 2. Dezember 2011 12:17 12

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