Electrolux EQBL100AS - Manual (Page 12)

8 gas requirements/setting up the barbecue/fitting the lid or hood electrolux integrated barbecue
Natural Gas requirements
sее е4HEåENCLOSUREåMUSTåBEåCONSTRUCTEDåSOåTHATåACCESSåCANå
be gained to the Natural Gas regulator at all times.
sе е&ORå.ATURALå'ASåTHEåGASåSUPPLYåISåREQUIREDåTOåBEå
connected to 1.2m flexible hose supplied and therefore
must be located within this distance
sе е4HEåmEXIBLEåHOSEåHASåAåQUICKåCONNECTåGASåCOUPLINGå4HEå
corresponding mating fitting will be required at the gas
supply end.
sе е&ORåPIPEåSIZINGåREQUIREMENTSåFORåSUPPLYåPIPEåREFERåTOå
AS5601.
Universal LPG Requirements
warning
sе е)FåANå,0'åBOTTLEåISåTOåBEåSTOREDåINåTHEåENCLOSUREå
under the barbecue unit, it must be isolated from
the barbecue unit with a non-combustible panel.
The enclosure must comply with the requirements of
AS5601.
sе е!3åVENTILATIONåREQUIREMENTSåFORåCYLINDERåSTORAGEåAREå
Where of sheet metal or similar impervious construction
there shall be ventilation openings at the top and
bottom of the enclosure or recess, each opening
providing a free area of at least 200cm
2 for every
cylinder enclosed.
Setting up the barbecue in mounting enclosure
sе е!FTERåTHEåENCLOSUREåHASåBEENåCONSTRUCTEDåASåDESCRIBEDå
on page 6, position the assembled barbecue into the
cut-out hole.
sе е#HECKåTHATåTHEåBARBECUEåISåLEVELåANDåISålRMLYåSUPPORTED
sе е#ONNECTåTOåGASåSUPPLYå5NIVERSALå,0'åORå.ATURALå'AS å
and leak test.
sе е&ORålTMENTåOFåTHEåSLIMLINEåLIDåORåROASTINGåHOODåSEEåRIGHT 
Gas requirements
Setting up the barbecue
Fitting of slimline lid
sе е5NPACKåTHEåSLIMLINEåLID
sе е2EMOVEåSIDEåSCREWSåFROMåBARBECUEåTRIMåSURROUNDåUSINGå
allen key supplied.
sе е&ITåBRACKETSåTOåTRIMåSURROUNDåWITHåTHEåSAMEåSCREWS
så &ITåLIDåTOåBRACKETS
Fitting of roasting hood
så 5NPACKåTHEåROASTINGåHOOD
sе е2EMOVEåSIDEåANDåREARåSCREWSåFROMåBARBECUEåTRIMå
surround using allen key supplied.
important
sе е$UEåTOåTHEåSIZEåOFåTHEåROASTINGåHOOD åITåISåRECOMMENDEDå
that two people place the roasting hood into position.
sе е7HENålTTINGåROASTINGåHOODåASSEMBLY åTAKEåPARTICULARå
care to avoid scratching of the external trim.
sе е/NCEåINåPOSITION ålXåHOODåASSEMBLYåTOåTRIMåSURROUNDå
with same screws.
Fitting the slimline lid or roasting hood
210mm
non-combustible
barrier required
under barbecue
at least 30mm clearance
between bottom of
barbecue and barrier
cut hole in non-
combustible barrier
for hose only
front of enclosure removed
for clarity