Henny Penny OFE-341 User Manual

Page 5

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Model OFE/OFG/OEA/OGA-341, 342



2-6. GAS SUPPLY

• A standard one inch, black steel pipe and malleable fit-

(Continued)

tings should be used for gas service connections.

• Do not use cast iron fittings.

• Although 1 inch (2.54 cm) sized pipe is recommend for 2

wells and 3/4 inch (1.9 cm) sized pipe is recommended

for single wells, use adequate sized pipe and install

properly, to provide a supply of gas sufficient to meet

the maximum demand without undue loss of pressure

between the meter and the open fryer. The pressure loss

in the piping system should not exceed 0.3-inch water

column (.747 mbar).

• Do not adjust the vacuum pressure switch. It is factory

set for the most efficiency.

Provisions should be made for moving the open fryer for

cleaning and servicing. This may be accomplished by:

1. Installing a manual gas shut off valve and a disconnect

union, or

2. Installing a heavy-duty design CSA certified

connector. In order to be able to service this appliance,

which is provided with casters, a connector complying

with ANSI Z21.69 or CAN 1-6.l0m88 and a

quick-disconnect device, complying with ANSI Z21.41

or CAN 1-6.9m70,

must be installed. It must also be

installed with restraining means to guard against

transmission of strain to the connector as specified in the

appliance manufacturers instruction.

3. Refer to the cable restraint instructions, on preceding page,

on how and where to attach the restraining devices to

the wall and fryer.


The cable restraint limits the distance the open fryer

can be pulled from the wall. For cleaning and

servicing the unit, the cable must be unsnapped from

the open fryer and the flexible gas line disconnected.

This allows better access to all sides of the open

fryer. The gas line and cable restraint must be

reconnected once the cleaning or servicing is

complete.





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