Frymaster GBC EN - Manual (Page 11)

1-8
3. Reconnect the cooker to the gas supply and check all connections for leaks using a solution of
soapy water.
DANGER
DO NOT use matches, candles, or other ignition methods to check for leaks.
4. When satisfied that there are no leaks, reconnect the unit to the electrical supply, and reconnect
any restraints disconnected in Step 1.
1.3.8 Replacing the Cookpot or Rinse Tank
NOTE: The following procedure addresses removing the cookpot or rinse tank from a GSMS unit.
The procedure is essentially the same for a GBC or GC unit, except that there is no faucet, and on
the GC unit, no basket lift.
1. Remove the basket lift arms from the lifter
rods.
2. Remove the faucet assembly from the cooker
in accordance with Steps 1-4 of Section 1.3.5.
3. Remove the screws that secure each of the
rear corners of the backsplash assembly (see
illustration at right). NOTE: To access the
screw in the lower right corner (as viewed
from the rear) the upper basket lift back panel
must be removed.
4. Remove the screws along the top edge of the
control panel and open the panel by swinging
it downward. Disconnect the 15-pin
connector from the rear of the controller and
the wires attached to the trouble light, and
then lift the control panel out of the control
panel frame.
5. Remove the screws that secure the backsplash
sides to the cabinet sides then remove the four
screws that secure the topcap to the cabinet.
6. Remove the top connecting strip.
7. Remove the screws attaching the standoff
brackets to the cookpot or rinse tank.
8. If removing the cookpot, disconnect the
enrichment tubes and gas supply tubes from
the burner assemblies. Disconnect the
ignition cables and flame sensor wires from
the ignitor assemblies on each burner.
Remove these four screws.
Remove screws along the top edge of
control panel and dismount the panel.
Remove these
screws (on both
sides) and remove
backsplash and
topcap.
Remove these screws to release
the pots from the standoff brackets.
Remove the top
connecting strip.
9. Lift the cookpot or rinse tank straight up and out of the cabinet.