GE JGP656 - Manual (Page 11)

Safety Instructions
Operating Instructions
Care and Cleaning
Troubleshooting T
ips
Customer Service
11
The built-in vent system helps remove
cooking vapors, odors and smoke from
foods prepared on the cooktop.
Continuous use of the vent system
helps keep the kitchen comfortable
and less humid, reducing cooking
odors and soiling moisture that
normally creates a frequent need
for cleaning.
Raising or Lowering the Vent
To raise the vent, turn the VENT knob to
the RAISE/LOWER position. The vent
will rise to the fully extended position.
There is no intermediate position.
To lower the vent, turn the VENT knob
again to the RAISE/LOWER position. The
vent will then descend.
The vent fan will only operate in the fully
extended position.
CAUTION: Be careful when raising or
lowering the vent. Be sure pots, pot
handles and other objects are clear of
the vent cover and cannot be struck or
tipped by the vent being raised. Keep
hands and fingers away from all vent
parts.
How to Operate the Vent System
Turn the FAN knob to the HIGH
position to turn it on.
If you continue turning the FAN knob,
you can select a fan speed between
HIGH and LO
.
The FAN knob does not have to be
turned to OFF before the vent is
lowered. The fan will automatically turn
off when the vent is lowered.
If the fan was not turned off when the
vent was lowered, it will automatically
come on at the previously selected
speed when the vent is fully raised.
Cooktop vent system.