Speedcooking, Pre-set speedcook menu selections, Using the pre-set speedcook menu – GE ZSA2201 User Manual

Page 15

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15

Speedcooking

Advantium Oven

Pre-set

speedcook menu

selections

The Advantium is already pre-set to

cook over 175 popular foods.
1. Press the SPEEDCOOK pad.
If no selection is made within

15 seconds, the display will revert

back to the time of day.

2. Turn the selector dial to select

the type of food category you

want. Press the dial to enter.

3. Turn the selector dial to select the

specific food (menu selection).

Press the dial to enter.

4. Turn the selector dial to select

amount, size and/or doneness (if

required, the oven will prompt you).

Press the dial after each selection.

5. Once the display shows:

EDIT, SAVE or START press the

START/PAUSE pad or the selector

dial to start cooking.

Turn the food over when the oven

signals TURN FOOD OVER (for certain

foods).
When the oven signals CHECK for

DONENESS, check to see if your food is

done to your liking (for certain foods).
To review settings during cooking,

press the selector dial.
If you enter an undesired selection at

any time, simply press the BACK pad

and re-enter the desired selections.
Speedcooking meats in the oven may

produce smoke.

Using the

pre-set

speedcook

menu

Food Category

Menu Selection

Appetizers

Bagel Bites

Cheese Sticks

Egg Rolls (Frozen)

Jalapeño Poppers

Meat Balls (Frozen)

Nachos

Nuts, Roasted

Onion Rings

Pizza Rolls

Soft Pretzels (frozen)

Taquitos (frozen)

Breads

Biscuits

Bread Sticks

Cheese Bread

Crescent Rolls

Dinner Rolls

Garlic Bread

Texas Toast

Breakfast

Belgian Waffles

Breakfast Pizza

French Toast

Hashbrown Patties

Pancakes (frozen)

Rolls (refrigerated)

Sausage Biscuit

Sausage Links

Sausage Patties

Strudel (frozen)

Turnovers

Waffles (frozen)

Food Category

Menu Selection

Chicken

Bone-In

Boneless

Fillet (frozen)

Finger (frozen)

Fried (frozen)

Nugget (frozen)

Patty (frozen)

Tender (frozen)

Wings (frozen)

Whole

Desserts

Brownie Mix

Cookies

Pie (fresh fruit)

Pie Crust

Rolls (refrigerated)

Turnovers

Entree

Egg Rolls (frozen)

Meatloaf (9x5)

Taquitos (frozen)

Meats

Filet Mignon

Hamburger

Lamb Chops

Pork Chops

Ribeye Steak

Sirloin Steak

Strip Steak

T-Bone Steak

Tenderloin

Pizza

Deli/Fresh

Frozen Pizza

Use Precooked Crust

Potatoes

Baked Potato

Hashbrown Patties

Frozen Fries

Frozen Nugget

Sweet Potato/Yam

Food Category

Menu Selection

Sandwich

Corn Dog (frozen)

Crescent Roll Hot Dog

Grilled Sandwich

Pocket Sandwich

Seafood

Cod Fillets

Fish Sticks (frozen)

Frozen Breaded

Orange Roughy Fillet

Salmon

Shellfish

Swordfish Steak (1”)

Talapia

Tuna Steaks

Whitefish/Cod

Side Dish

Casserole

Refried Beans (16 oz)

Roasted Asparagus

Roasted Bell Pepper

Roasted Chilies (3-6)

Roasted Corn (1-4)

Roasted Garlic

Roasted Mixed Vegetables

Scalloped Potatoes

Per USDA Guidelines, cook meat to an INTERNAL temperature of at least 160°F,

and poultry to an INTERNAL temperature of at least 180°F. Cooking to these

temperatures usually protects against foodborne illness. For more information,

see www.foodsafety.gov.

CONV

BAKE

SPEED

COOK

SETTINGS

MICRO

30

SECS

COOKING

OPTIONS

MICRO

WAVE

SURFACE

LIGHT

TIMER

ON

/

OFF

VENT

CONTROL LOCK

HOLD 3 SECS

PRESS TO TURN

TIMER OFF

TU

RN

TO

SELEC

T

PRES

S

TO

ENT

ER

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