Introduction – Garland SS680 User Manual

Page 8

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Part # P153 Rev 1 (02/21/08)

Page 8

INTRODUCTION

This appliance should be given regular care and

maintenance . Periodic inspections by your dealer or a

qualified service agency are recommended .

NOTE: Many parts of the equipment are raw steel, i .e . .,

griddle top and solid hot top and can react with moisture

forming rust . This is normal and not considered a defect . A

light coating of salt free oil may be applied to prevent further

rusting .

Uncrating

1 . Check the crate for possible damage sustained during

transit . Carefully remove the unit from the crate and

again check for damage . Any damage to the appliance

must be reported to the carrier immediately .

2 . All packing material must be removed from the unit . The

protective material covering the stainless steel must be

removed immediately, after the unit is installed .

3 . All ranges are shipped from the factory with legs or

casters fitted unless specially ordered without .

4 . The splash back and high shelf is packed and ordered

separately .

5 . Do not remove permanently affixed labels, warnings

or data plates from the appliance, for this may void

approvals and create a safety hazard .

Rating Plate

The data plate is readily accessible, located behind the lower

panel on ranges & behind the drip tray on salamanders .

It contains all the pertinent information required by the

installer .

When corresponding with the factory or your local

authorized factory service center regarding service problems

or replacement parts, be sure to refer to the particular unit

by the correct model number (including the prefix and suffix

letters and numbers) and the warranty serial number . The

rating plate affixed to the unit contains this information .

Safety Precautions

This manual pertains to ranges and salamanders . The reader/

operator must interpret its contents to applicable needs . If

there is any question of interpretation of any of the literature

pertaining to Garland ranges or salamanders, please contact

your authorized service agency, or our customer service

department at the phone number listed on the front of this

manual or on our web site: http://www .garland-group .com .

A qualified person must make the installation of these

products in accordance with the local codes of the country of

destination .

Always follow these safety precautions when operating the

range or salamander .

1 . The Unit must only be operated by qualified persons . DO

NOT operate without reading this manual .

2 . DO NOT operate the product unless it has been properly

installed and grounded .

3 . DO NOT operate the product unless all service and access

panels are in place and fastened properly .

4 DO NOT attempt to repair or replace any part of this

product unless all main power supplies have been

disconnected .

WARNING: to avoid personal injury: Use Extreme caution

in setting up, operating and cleaning the product to avoid

coming in contact with the hot grill surfaces or hot grease .

Suitable protective clothing should be worn to prevent the

risk of burns .

NOTE Other Safety precautions are noted throughout this

manual, when applicable for specific operations .

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