Maytag 8113P560-60 User Manual

Page 8

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7

Burner Box - Conventional Burners Only
The burner box is located under the lift-up cooktop. Clean
frequently to remove spillovers. If soil is allowed to accumu-
late, it may damage the finish.
• Remove grates and surface burners. Raise lift-up top.
• Clean with soap and water, rinse and dry.
• For stubborn soils, use mildly abrasive cleaning agents such

as baking soda/water paste or Bon Ami*, and a non-
abrasive plastic scrubbing pad.

Burner Grates
• Wash grates with warm, soapy water and a nonabrasive,

plastic scrubbing pad. For stubborn soils, clean with a soap-
filled, nonabrasive pad or a sponge and Cooktop Cleaning
Creme (Part #20000001).**

• For burned on soils, remove grates, place on newspapers

and carefully spray with commercial oven cleaner. (Do not
spray surrounding surfaces.) Place in plastic bags for several
hours or overnight. Wearing rubber gloves, remove from
bags. Wash, rinse, dry and replace on cooktop.

Clock and Control Pad Area
• To activate “Control Lock” for cleaning, see page 16.
• Wipe with a damp cloth and dry. Do not use abrasive

cleaning agents as they may scratch the finish.

• Glass cleaners may be used if sprayed on a cloth first. DO

NOT spray directly on control pad and display area.

Control Knobs
• Remove knobs in the OFF position by pulling forward.
• Wash, rinse and dry. Do not use abrasive cleaning agents as

they may scratch the finish.

• Turn on each burner to be sure the knobs have been

correctly replaced.

Cooktop and Control Panel - Porcelain Enamel
Porcelain enamel is glass fused on metal and may crack or

chip with misuse. It is acid resistant, not acid proof.
All spillovers, especially acidic or sugary spillovers, should
be wiped up immediately with a dry cloth.

• When cool, wash with soapy water, rinse and dry.
• Never wipe off a warm or hot surface with a damp cloth.

This may cause cracking or chipping.

• Never use oven cleaners, abrasive or caustic cleaning

agents on exterior finish of range.

Side Panels, Storage Drawer, Oven Door (select
models), Lower Broiler Door (select models)
• When cool, wash with warm soapy water, rinse and dry.

Never wipe a warm or hot surface with a damp cloth as this
may damage the surface and may cause a steam burn.

• For stubborn soil, use mildly abrasive cleaning agents such

as baking soda paste or Bon Ami*. Do not use abrasive
cleaners such as steel wool pads or oven cleaners. These
products will scratch or permanently damage the surface.

Note: Use a dry towel or cloth to wipe up spills,
especially acidic or sugary spills. Surface may and
discolor or dull if soil is not immediately removed. This
is especially important for white surfaces.

Door Handles - Painted Enamel, Oven Window and
Door - Glass (select models)
• Avoid using excessive amounts of water which may seep

under or behind glass causing staining.

• Wash with soap and water. Rinse with clear water and dry.

Glass cleaner can be used if sprayed on a cloth first.

• Do not use abrasive materials such as scouring pads, steel

wool or powdered cleaners as they will scratch glass.

Oven Interior
Self-Clean:
• Follow instructions on page 15 to set a self-clean cycle.
Manual Clean:
• Clean frequently using mild abrasive cleaners and a plastic

pad.

• Do not use metallic scouring pads because they will scratch

the surface.

• When using commercial oven cleaners follow the

manufacturer’s instructions.

• Wipe up acidic spills (tomato or milk based foods) as soon

as possible with soap and water. If the spill is not wiped up,
it may discolor the porcelain. To make cleaning easier,
remove the oven door, if desired.
(See Maintenance
section on page 8.)

Oven Racks
Clean with soapy water.
Remove stubborn soil with cleansing powder or soap-filled

scouring pad. Rinse and dry.

Racks will permanently discolor and may not slide out

smoothly if left in the oven during a self-clean operation. If
this occurs, wipe the rack and embossed rack supports with
a small amount of vegetable oil to restore ease of
movement, then wipe off excess oil.

Stainless Steel (select models)
DO NOT USE ANY CLEANING PRODUCT CONTAINING

CHLORINE BLEACH.

DO NOT USE ABRASIVE OR ORANGE CLEANERS.
ALWAYS WIPE WITH THE GRAIN WHEN CLEANING.
• Daily Cleaning/Light Soil –– Wipe with one of the

following - soapy water, white vinegar/water solution,
Formula 409 Glass and Surface Cleaner* or a similar glass
cleaner - using a sponge or soft cloth. Rinse and dry. To
polish and help prevent fingerprints, follow with Stainless
Steel Magic Spray* (Part No. 20000008)**.

• Moderate/Heavy Soil –– Wipe with one of the following -

Bon Ami, Smart Cleanser, or Soft Scrub* - using a damp
sponge or soft cloth. Rinse and dry. Stubborn soils may be
removed with a damp multi-purpose Scotch-Brite* pad; rub
evenly with the grain. Rinse and dry. To restore luster and
remove streaks, follow with Stainless Steel Magic Spray*.

• Discoloration –– Using a damp sponge or soft cloth, wipe

with Cameo Stainless Steel Cleaner*. Rinse immediately and
dry. To remove streaks and restore luster, follow with
Stainless Steel Magic Spray*.

* Brand names are registered trademarks of the respective

manufacturers.

** To order call 1-877-232-6771 USA and 1-800-688-8408

Canada.

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