Viking BRTGK72SS - Manual (Page 15)

BASIC SPECIFICATIONS AND DIMENSIONS
D DE ES SC CR RIIP PT TIIO ON N V VC CB BB B3 36 63 3 -- D DU UA ALL IIN NS ST TA ALLLLA AT TIIO ON N
Overall Width 72” (182.8 cm)
Overall Height from Bottom Min. 83 1/4” (211.5 cm) to Max. 84 1/16” (213.5 cm)
Overall Depth from Rear To rear edge of side trim 22 3/16” (56.4 cm)
To front of top grille 24 11/16” (62.7 cm)
To end of handle bracket 27 1/4” (69.2 cm)
Cutout Width 71 1/2” (181.6 cm)
Cutout Height 83 1/4” (211.5 cm) min.; 84 1/16” (213.5 cm) max.
Cutout Depth 24” (61.0 cm) min.
Electrical Requirements (2) - 115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with
grounded 3-prong plug attached to product.
Maximum Amp Usage 9.9 amps (per unit)
Inlet Water Requirements (2) - 1/4” copper tubing inlet waterline; minimum 20 psi;
maximum 120 psi
Overall Interior Dimensions ((p pe err u un niitt))
•Refrigerator 15.2 cu. ft. (.43 cu. meters)
•Freezer 5.1 cu. ft. (.14 cu. meters)
•Total Capacity 20.3 cu. ft. (.57 cu. meters)
Approximate Shipping Weight 575 lbs. (258.8 kg) - per unit
15