Electrolux EI30EW45KB - Manual (Page 9)

9
Setting Oven Controls
Getting Started
Oven light Setting the kitchen timer
Control lock
Your appliance includes “theater” style oven lighting
feature that gradually lights both the upper and
lower oven interiors to full brightness. Each oven
is equipped with 2 halogen lights. The oven lights
will turn on automatically when the oven door is
opened. The oven light may be turned on when the
door is closed by using the oven light pad located
on the control panel. The oven light key will toggle
the lights in both ovens at the same time.
To toggle the Oven Lights ON and OFF
1. Press OVEN lIGHT.
This unit is equipped with 2 Kitchen Timers which
serves as extra timers in the kitchen that will beep
when the set time has run out. It does not start
or stop cooking. The Timer feature can be used
during any of the other oven control functions and
cooking modes.
To set the Timer (example for 5 minutes)
1. Press TIMER. “00:00” will appear in the
display.
2. Press 5 pad to set the timer to 5 minutes. The
pads HI or lO can also be pressed to raise or
lower the actual time displayed.
3. Press again TIMER to accept and start the
countdown.
4. When the set time has run out, “00:00” will be
displayed and the TIMER pad will flash. The
clock will sound a chime that will be repeated
at regular intervals until the TIMER pad is
pressed.
To cancel the Timer before the set time has run
out:
Press TIMER. The display will return to the time of
day.
The Control Lock feature automatically locks the oven
door and the control panel. The Control Lock is only
allowed when the oven is turned OFF (not active).
The Control Lock feature will lock both oven at the
same time. DOOR LOCK will flash in the display for
20 seconds or until the door has finished locking.
Once the door has been locked, DOOR LOCK will
remain static. Do not attempt to open to oven door
while DOOR LOCK is flashing.
To toggle the Control Lock ON and OFF
1. Keep CONTROL LOCK pressed for 3
seconds.
Rapid preheat
The Preheat feature will bring the oven up to
temperature faster than a regular preheat and
then indicate when to place the food in the oven.
Preheating is not necessary when roasting or
cooking casseroles. The oven can be programmed
to preheat at any temperature between 170°F to
550°F with some of the cooking modes; Bake,
Convection Bake and Convection Roast.
IMPORTANT: The rapid preheat feature is for
single rack ONLY. The heat distribution with
multiple rack will be uneven.
To set a rapid preheat (example is for a 350°F
Bake)
1. Select oven by pressing either UPPER OVEN
or LOWER OVEN.
2. Press BAKE.
3. Press RAPID PREHEAT.
4. Press START to begin the baking with the
rapid preheat feature enabled.
5. Place food in the oven when the chime signals
and PRE-HEATING message disappears
indicating that the oven has reached the set
target temperature.