Operation - all models, Partial loads, Checking food while cooking – AccuTemp EVOLUTION ELECTRIC STEAMER User Manual

Page 15

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MP4008-0910

EVOLUTION STEAMER OWNERS MANUAL

Page 13

OPERATION - ALL MODELS

PARTIAL LOADS

The Evolution is designed to cook quickly with exceptional pan-to-pan uniformity on

full loads of food. Excellent pan-to-pan uniformity can be achieved with partial loads

if the pans are optimally placed in the steamer. For partial loads using 2½” deep

pans, the top position in the steamer is used first followed by the second pan

placed in third pan position from the top and then the third pan in the fifth pan

position from the top. (See Fig. 14) Placing the pans in these positions will optimize

the cooking time and pan-to-pan uniformity.

CHECKING FOOD WHILE COOKING

To maximize efficiency, while minimizing cooking time, it is always recommended
to allow the product to finish its cook cycle before opening the cooking chamber
door. The door may be opened at any time to check or remove the
product but this should be avoided as it will cause extended cook times for the
products.

Recipes for the Evolution can be found on the web at www.accutemp.net or

contact our corporate chef at 800.210.5907

First Pan

Top Position

Second Pan

Third Pan

Fig. 14

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