Baking, Main oven baking – AEG DE4003000M User Manual

Page 19

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Food

Temperature

[°C]

Approx Cook Time

(mins)

- Large

180 - 190

25 - 40

- Individual

200 - 210

15 - 25

Roasting Meat, Poultry

See roasting chart.

Baking

Food

Shelf Position

Temperature

[°C]

Approx Cook Time

(mins)

Apple Pie

2

160 - 180

160 - 180

Plate Tart

2

160 - 180

25 - 50

Pizza

2

Follow manufacturer´s instructions.

Quiches/Tarts

2

160 - 180

25 - 50

Main oven
Baking

Shelf Positions are not critical but ensure that oven shelves are evenly spaced when more

than one is used (e.g. shelf positions 1 and 3)

Food

Temperature

[°C]

Approx Cook Time

(mins)

Biscuits

180 - 190

10 - 20

Bread

190 - 210

30 - 35

Cakes:

- Small & Queen

160 - 170

18 - 25

- Sponges

160 - 170

20 - 25

- Madeira

140 - 160

60 - 75

- Rich Fruit

130 - 140

120 - 150

- Christmas

130 - 140

180 - 270

Fish

160 - 180

20 - 30

Fruit Pies, Crumbles

170 - 180

30 - 50

Milk Puddings

140 - 160

60 - 90

Pastry:

- Choux

180 - 190

30 - 40

- Shortcrust

180 - 190

25 - 35

- Flaky

180 - 190

30 - 40

- Puff

Follow manufacturer´s instructions; Reduce the temperature for

Fan oven by 20°C

Helpful hints and tips

19

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