Neff B45E74N3GB User Manual
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Table of contents
[en]Instruction manual
Important safety information.....................................................4
Causes of damage .............................................................................5
Energy and environment tips ....................................................5
Saving energy......................................................................................5
Environmentally-friendly disposal.....................................................5
Your new appliance ....................................................................6
Control panel .......................................................................................6
Operating modes ................................................................................6
NeffLight® ............................................................................................7
Your accessories........................................................................7
Accessories .........................................................................................7
Inserting accessories .........................................................................7
Shelf positions .....................................................................................8
Optional accessories .........................................................................8
Before using the appliance for the first time ...........................8
Setting the clock .................................................................................8
Cleaning the appliance......................................................................9
Operating the appliance ............................................................9
Switching on the appliance...............................................................9
Switching off the appliance...............................................................9
Changing the basic settings .............................................................9
Automatic safety cut-out ................................................................. 10
Electronic clock........................................................................10
Clock display .................................................................................... 10
Timer .................................................................................................. 11
Cooking time .................................................................................... 11
End of operation .............................................................................. 11
Preset operation............................................................................... 11
Setting the clock .............................................................................. 12
Rapid heat up................................................................................... 12
Checking, correcting or deleting settings ................................... 12
Childproof lock .........................................................................12
Lock.................................................................................................... 12
Permanent lock ................................................................................ 12
Baking .......................................................................................13
Baking on one level......................................................................... 13
Baking on two or more levels ....................................................... 13
Baking table...................................................................................... 14
Tips and tricks .................................................................................. 15
Roasting and braising..............................................................16
Roasting............................................................................................. 16
Braising.............................................................................................. 16
Tables for roasting and braising................................................... 16
Tips and tricks .................................................................................. 18
Grilling.......................................................................................18
Circo-roasting ................................................................................... 18
Radiant grilling.................................................................................. 18
Grilling table...................................................................................... 19
CircoTherm® eco......................................................................20
Yoghurt......................................................................................21
Low-temperature cooking .......................................................21
Using Low-temperature cooking ................................................... 21
Table for Low-temperature cooking ............................................. 21
Tips and tricks .................................................................................. 22
Defrost.......................................................................................22
Defrosting with CircoTherm® ........................................................ 22
Defrost................................................................................................ 22
Preserve ....................................................................................23
Cleaning and care ....................................................................23
Cleaning the appliance exterior .................................................... 24
Cleaning the cooking compartment............................................. 24
Self-cleaning surfaces..................................................................... 24
Oven cleaning................................................................................... 25
Removing and fitting the appliance door.................................... 25
Cleaning the door panels............................................................... 26
Cleaning the hook-in racks ............................................................ 27
Cleaning the telescopic shelves ................................................... 27
Faults and repairs ....................................................................28
Replacing the oven light bulb........................................................ 29
Changing halogen bulbs ................................................................ 29
Changing the door seal.................................................................. 29
After-sales service ...................................................................30
E number and FD number ............................................................. 30
Test dishes................................................................................31
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.neff-
international.com and in the online shop www.neff-
eshop.com