Garland SHDUGR10000 INDUCTION SINGLE / DUAL COUNTERTOP GRIDDLES - Manual (Page 18)

Cleaning RTCSmp Induction Single and Dual Countertop Griddles
18 Part # 4532292 Rev 3 (01/14/14)
7 Cleaning
CAUTION
Ensure no liquid can enter into the induction unit. Do
not let water or food overflow the cooking area. Do
not use hoses to clean or power wash the induction
unit or its vicinity.
CAUTION
The cleaning of the griddle plate can produce hot
steams – danger of burn injuries!
CAUTION
Do not use strong detergents and dissolvers such as
Ketone, Ester, and alkaline detergents. Depending on
the concentration, reaction time and temperature,
they could damage the Griddle plate.
IMPORTANT Air Intake Filter
A dirty, blocked air intake filter can cause electronic damage to the induction unit. Ensure to clean the
filter at least once a week or as often as required. Garland’s Air Intake Filter is dishwasher-safe. Wipe the filter
dry before inserting it back into the Filter Holder.
Grease Drawer
• Empty the grease drawer as often as necessary. Ensure it is in place before operating the unit.
Griddle Plate
• Do not use steel wool, tough scratching sponges, or knives on the grill plate. Use the scrubbing pad
provided with the unit.
• Do not use ice cubes as that can cause deformation of the griddle plate.
• To clean the griddle plate:
1. Set temperature to 140 o F / 60 o C.
2. Pour some water onto the griddle plate and let
the hot water dissolve the soiling.
3. Use non-abrasive scrubbing pads to scrape the
residues into the grease drawer. To avoid burn
injuries, scrub and scrape with a spatula on a
non-abrasive scrubbing pad.