Capresso 112 - Manual (Page 15)

parts are clogged or not put together
correctly. See chapters 13 and 24
to correct.
• The best froth is made with low or
no fat milk. Using whole milk may
result in a "weaker" froth.
i. The frothed milk is not hot enough
• See Chapter 15 on how to increase
the milk temperature.
29. FREQUENTLY ASKED
QUESTIONS about
...Coffee
a. Where and how should I store my
coffee?
• Ideally coffee beans should be
ground just prior to brewing.
• Whole coffee beans stay fresh for
approximately two weeks. Store in
a dark, airtight container. Do not
store in freezer or refrigerator.
• Ground coffee loses flavor from
the moment it is ground; be sure to
store in a dark, airtight container.
Do not store in freezer or refrigerator.
Ground coffee has a very high
oxidation rate and may take on flavors
and aromas from other foods.
b. Should I use dark or light coffee
beans?
• In Italy the beans for espresso are
roasted to a light to medium color
(no oils on the outside). That gives
the espresso a rich, strong taste
without bitterness.
• In the USA most specialty roasters
roast the beans for espresso to a
dark to very dark color with more or
less oils on the outside. This gives
the espresso a more intense and
sometimes bitter taste. Many people
prefer that type roast when drinking
cappuccino or latte since the milk
eliminates some or all of the
bitterness.
• Try both kinds and see what you
like best.
c. Can I use the same coffee for
espresso and "crema coffee?"
• Yes, when you brew longer ("Crema
coffee") the taste will be less intense.
You can also brew an espresso and
then add hot water. This is called a
Coffee Americano.
d. Which coffee is better for
cappuccino, "French Roast" or
"Italian Roast"?
• This is totally up to you. Try it out.
Normally the "French Roast" is
roasted slightly longer and at a
slightly higher temperature giving it
a stronger and more bitter taste.
e. Can I use coffee that is not
labeled "espresso"?
• Yes you can. Make sure it is
"Arabica" coffee or a blend with
"Arabica" beans. "Robusta" beans
are normally used for drip coffee
and have less aroma.
...the Espresso Machine
f. Can I fill other liquids into the
water tank, such as milk or
sweetened water?
• No, you will destroy the pump and
the Thermoblock system.
g. Can I use distilled water?
• Yes, although distilled water is free
of important minerals and may give
your coffee a different taste. You can
also use "reverse osmosis" water.
h. Can I use the machine overseas
with a converter?
• We do not recommend it. The
machine is designed for 120 volts/
60Hz. Other voltage and Hz cycles
might damage the machine. Also,
Capresso's warranty covers the
United States only (see chapter 30).
15.