Krampouz Tibos - Manual (Page 11)

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For 15 crepes -Put 2 cup of buckwheat flour, 1 tablespoon of wheat flour, 1 teaspoon of coarse salt, 1
egg and 1/2 cup of water (12 cl) into a bowl. Stir to form a compact ball. Add 1/2 cup of semi-skilled
milk, stir in then beat for approximately 5 min to obtain a fully smooth batter. Gradually add 3/2 cup of
milk.
Cooking
Using the spreader
1. Connect your crepe maker and position the thermostat slider at the desired temperature. Wait for
the light to go out (the thermostat automatically controls the heat throughout the use), then lightly
grease the hot plate and its guide groove with a cotton cloth dipped in oil.
Check the spreader is clean and let it soak in the water tray.
2. With one hand, fill the ladle right to the top. With the other, place the spreader facing towards
you in the groove of the hot plate.
3. Pour the whole ladle of batter into the spreader in one go without trying to spread it out inside it
and immediately turn it clockwise. The first turn must be made in 2/3 seconds. Continue to rotate
gently until the remaining batter in the spreader is spread out then put it back in the tray of water.
You can also spread out this remaining batter with the wooden rake.
4. Leave the crepe to cook for approximately 10 to 15 seconds before turning it over. To do this,
slide the crepe turner gently under the edge of the crepe, turn your wrist and lift up the crepe
confidently, then turn it over onto the other side.
For crepes to be eaten cold, cook the other side only slightly.
For crepes to the filled, follow the instructions in the recipe book.
Wipe the hot plate and guide groove with the cloth, clean the spreader with the brush and put it in
the tray of water.
Tips
Always spread out the batter in a clockwise direction, never going backwards.
If required, apply gentle pressure with the spreader on the hot plate when rotating it.
Always make sure the batter has no lumps, sieve it if required.
To reheat crepes, use thermostat positions under 3.
Certain ready-made batters are not designed to be spread out with the spreader.
To ensure the coating of the hot plate has a long life expectancy, do not overgrease it and only use
wooden or plastic accessories.
You are advised to keep the original packaging to store the appliance and its accessories.