Panasonic SRMM10NS - Manual (Page 13)

Timer Cooking
Timer-cooking, Applicable Menus and Time Setting Range
Menu Time Setting Range
Soft, Regular, Sushi 1 hour 10 min. to 13 hours
Brown Rice ■3 hours to 13 hours
With the timer cooking function, the cooker completes
cooking at a specified time. Timer cooking is not
recommended for cooking using ingredients or
seasonings as they settle near the bottom of the pan
and the rice cannot be cooked normally. There are two
times {1 & 2) that can be preset.
Ex. To'complete regular white rice at 18:30 (6:30 p.m.)
1 .
2.
3.
4.
5.
Select “Regular” with [Menu] key. (Fig 1)
Press the [Timer] key. (Fig 2)
m and [Zt (representing Timers 1 and 2, respectively) light and the one currently active ({ 2 } ,
here) is flashing. The [Start/Reheat] lamp also flashes. Press the [Timer] key again to switch
the active Timer to iTI.
Press the [Hrs] key until “18” is displayed. (Fig 3) (A beep sound is given at each
pressing. You can keep the key pressed so that the hour changes continuously.)
Similarly, press the [Min] key until “30” is displayed. (Fig 4) The minutes change
in increments of 10 minutes.
Press the [Start/Reheat] key. (Fig 5)
The [Start/Reheat] lamp goes OFF and the [Timer] lamp lights. Timer cooking is set.
* After timer cooking is set, the current time is displayed while the [Timer] function is active.
As soon as cooking starts, the [Timer] lamp goes OFF and the [Start/Reheat] lamp lights.
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