A caution, Caution – Panasonic SRMM10NS User Manual

Page 5

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A

Caution

I Do not place your hand or face

over or near the steam vent.

May result in burns.

9 Keep children away.

Steam vent

I

Do not use the rice cooker on an

unstable surface or a mat easily

affected by heat.

Possible toppiing of the unit may cau^e injury or

fire.

I

Be sure to grasp the power plug when

unplugging.

May cause electrical shock, shorting, or fire.

I

Unplug the rice cooker from the

electrical outlet when not in use.

May cause electrical shock, eiecthcai leaks, or

fire due to insulation deterioration.

Metal

I

Do not touch the metal

part on the inside of

the lid during or just

after use.

May receive burns.

I Do not piace things near the steam

vent.

The part exposed to steam may become deformed.

# When using the rice cooker in a cabinet, etc.,

leave enough to permit steam to escape.

I Do not cover the lid with a cloth.

The lid may become deformed, cracked, or

discolored.

I Do not use the unit in wet locations or

high temperatures.

May cause electrical shock,

electrical leaks, or fire.

lU^se only the specified pan.

Burns or injury may be received due to

overh^eating or abnormal operations.

Keep the outside of the pan and the
pan sensor clean and dry.

Bottom and side

y! /

Pan sensor

Heating plate

Any foreign substance may cause the rice
cooker to malfunction.

I Unplug the rice cooker from the

electrical outlet when the pan is

removed.

I Be sure to hold onto the power plug

when rewinding it to keep from being

hit by the plug.

May receive injury.

ICIose the lid when in use.

I Do not use the rice cooker in direct

sunlight.

The rice cooker may malfunction.

To avoid damage to the non-stick coating on the cooking pan.

V.

¡Avoid

tapping

or scratching

the pan.

I Do not use

vinegar.

I Do not put

spoons or
other utensils

in the pan.

¡Wash the pan immediately after

cooking with any seasoning.

■Do not attempt to clean the

pan with scouring powder,
steel wool, or a nylon
scouring pad.

Clean the pan

with a sponge.

IDo not attempt to wash HWhen using a metal tablespoon, be

rice with a whisk.

careful not to damage the coating.

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