Whirlpool FES355Y - Manual (Page 7)

U S I N G Y O U R R A N G E
Using Your Range
In This Section
Page Page
Using the surface units.......................... ........... 7 Adjusting the oven temperature control. ...... 14
Positioning racks and pans................... ........... 9 Broiling........................................................ ...... 15
For best air circuiation........................... ........... 9 Broiling tips................................................. ___ 16
Using aiuminum foii for baking.............
.......10
Energy saving tips......................................
The electronic ciock/oven controls...... ..........
10 Using the electronic clock/oven control. ...... 17
Setting the clock..................................... ..........
11
The oven vent..............................................
Using the electronic Minute Timer........ ..........
12
The storage drawer.....................................
Using the Set/Cancel button................. ..........
12
The anti-tip bracket.....................................
Baking/roasting...................................... .......... 13 Optional door panel ргю............................
To obtain the best cooking results possible, you must operate your range properly. This section gives
you important information for efficient and safe use of your range.
Using the surface units
Control knobs must be pushed in before
turning them to a setting. They can be set
anywrhere between HI and OFF.
Surface unit markers
The solid dot in the surface unit marker shows
which surface unit is turned on by that knob.
Surface unit indicator lights
One of the Surface Unit Indicator Lights on the
control panel will glow when a surface unit is on.
^WARNING
Burn and Fire Hazard
Be sure all control knobs are turned to OFF
and all indicator lights are OFF when you
are not cooking.
Someone could be burned or a fire could
start if a surface unit is accidentally left ON.
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