Electronic oven control pad features, Eiectronicoven controi pad features, Minimum & maximum control pad settings – Kenmore 790.7755 User Manual

Page 14

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Electronic Oven Control Pad Features

SLOW COOK—

Use to select the
Slow Cook feature.

COOKTIME-

Use to enter

the length of
the baking
time.

WARMS.

HOLD

—Use

to select the
Warm & Hold
feature.

READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For
satisfactory use of your oven, become familiar with the various features and

functions of the oven as described below. Detailed instructions for each feature
and function follow later in this Use & Care Guide.

FLEX
CLEAN—
Use to select

the Self­
Cleaning
feature.

DELAY START

Use with

B A K E ,

C O O K TIM E ,

and

C L E A N

to

program Delayed

Timed Bake or

Delay Self­
Cleaning cycle.

CONVCONVERT—

Use to select the
Convection Convert

feature.

TIMERON/
OFF

—Use to

set or cancel
the Timer. The
Timer does not
start or stop the
cooking
process.

START—

Use to start
all oven

features

(not used
with Oven
Light).

STA.RT

BAKE—

Use

to enter the

normal
Bake

feature

BROIL—

Use to

select variable
Broil feature.

CONVROAST—

Use to select the
Convection Roast

for meats from a
variety of food

categories.

0 THRU 9
NUMBER PADS—

Use to enter

temperature and
times.

Timer Add 1

Si:t/OFf Minute

Flex

Clean

Conv

Convert

\ ■ •

Conv
Bake

Broil

Conv

Roast

8

ADD1

MINUTE —

Use to
select Add
1 Minute

feature.

OVEN LIGHT—

Use to turn the

oven light ON
and OFF.

Cakes

Breads

0

! STOP)

CONVBAKE—

Use to select

the Convection

Bake feature.

PREHEAT—

Use to pre­
condition the

oven
temperature.

MEAT

PROBE*,CAKES or
BREADS—

Use

these keys to
select the feature
that best fits your
food Item.

*some models

CLOCK­

Use to
set the

time of
day.

STOP

— Use to cancel any

oven mode previously
entered except the time of
day and minute timer.

Press

STOP

to stop

cooking.

STOP

also

controls the Oven Lockout

feature.

Minimum & Maximum Control Pad Settings

All of the features listed have

FEATURE

MIN. TEMP./TIME

MAX. TEMP. /TIME

minimum and maximum time or

PREHEATTEMP.

170°F/77°C

550°F/288°C

temperature settings that may be

BAKE TEMP.

170°F/77°C

550°F/288°C

entered into the control. An ENTRY

BROILTEMP.

400°F/205°C

550°F/288°C

acceptance beep will sound each

TIMER

12Hr

0:01 Min.

11:59 Hr./Min.

time a control pad is touched (the

24 Fir

0:01 Min.

11:59 Hr./ Min.

Oven Lockout pad is delayed by 3

CLOCKTIME

12 Hr.

1:00 Hr./Min.

12:59 Hr./Min.

seconds).

24 Hr.

0:00 Hr./Min.

23:59 Hr./Min.

An ENTRY ERROR tone (3 short

COOKTIME

12 Hr.

0:01 Min.

11:59 Hr./Min.

beeps) will sound if the entry of the

24 Hr.

0:01 Min.

23:59 Hr./Min.

temperature or time is below the

STARTTIME

12 Hr.

1:00 Hr./Min.

12:59 Hr./Min.

minimum or above the maximum

24 Hr.

0:00 Hr./Min.

23:59 Hr./Min.

settings for the feature.

CLEAN TIME

2

hours

4 hours

CONVBAKE/ROAST

170°F/77°C

550°F/288°C

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