Sears 85951 - Manual (Page 23)

AUTO DEFROSTING CHART
This chart shows which defrost sequence is recommended for your foods and sonte special directions for use with the
■‘Auto Defrost" feature.
SEQUENCE # ■ FOOD DIRECTIONS
DEFROST 1 BEEF
Ground beef Remove thawed portions with fork at pause.
Turn over.
Return remainder to oven.
Round steak
Flank steak
Tenderloin steak
Chuck roast Use a microproof roasting rack.
Turn over at pause.
Cover warm areas with aluminum foil.
Stew beef Remove thawed portions with fork at pause.
Separate remainder.
Return remainder to oven.
LAMB
Cubed for stew Remove thawed portions with fork at pause.
Separate remainder.
Return remainder to the oven.
Ground lamb Remove thawed portions with fork at pause.
Turn over.
Return remainder to oven.
Chops
1 inch thick Use a microproof rack.
Separate and rearrange at pause.
PORK
Chops. 1'2 inch thick Use a microproof roasting rack.
Separate and rearrange at pause.
Spareribs
Country-style ribs Use a microproof roasting rack.
Turn over at pause.
Cover warm areas with aluminum foil.
Sausage, bulk Remove thawed portions-with fork at pause.
Turn over.
Return remainder to oven.
Sausage, links Separate and rearrange at pause.
VEAL
Chops, 1/2 inch thick Use a microproof roasting rack.
Separate and rearrange at pause.
VARIETY MEAT
Liver, slice Separate pieces and rearrange at pause.
CHICKEN
Whole Place chicken breast side up in microproof roasting rack.
Turn over at pause.
Cover warm areas with aluminum foil.
Giblets may still be frozen but chicken will be thawed.
Immerse in cold water.
Cut up Use a microproof roasting rack.
Separate pieces and rearrange at pause.
Turn over.
Cover warm areas with aluminum loll.
CORNISH HENS
Whole Place hens breast side up in microproof roasting rack.
Turn over at pause.
Cover warm areas with aluminum foil.
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