Maytag UXT2036AAB Dimension Guide User Manual

Maytag Hoods

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18" (45.7 cm)

min. clearance

upper cabinet

to countertop

36" (91.4 cm)

base cabinet

height

13" (33 cm)

cabinet depth

30" (76.2 cm)

36" (91.4 cm)

cabinet opening width

18" (45.7 cm) min.

24" (61.0 cm)

suggested max.

bottom of range hood

to cooking surface

Range Hood - 30" (76.2 cm) and 36" (91.4 cm)

PRODUCT MODEL NUMBERS

PRODUCT DIMENSIONS

UXT2030AA

UXT2036AA

Electrical:

A 120 Volt, 60 Hz., AC only, 15-amp, fused electrical

circuit is required.

If the house has aluminum wiring, follow the

procedure below:

1. Connect a section of solid copper wire to the pigtail

leads.

2. Connect the aluminum wiring to the added section

of copper wire using special connectors and/or tools

designed and UL listed for joining copper to

aluminum.

Follow the electrical connector manufacturer's

recommended procedure. Aluminum/copper

connection must conform with local codes and

industry accepted wiring practices.

Wire sizes and connections must conform with the

rating of the appliance as specified on the model/serial

rating plate. The model/serial plate is located behind

the filter on the rear wall of the range hood.

Wire sizes must conform to the requirements of the

National Electrical Code, ANSI/NFPA 70 (latest edition),

or CSA Standards C22. 1-94, Canadian Electrical Code,

Part 1 and C22.2 No. 0-M91 (latest edition) and all

local codes and ordinances.

Because Whirlpool Corporation policy includes a continuous commitment to improve
our products, we reserve the right to change materials and specifications without notice.

Dimensions are for planning purposes only. For complete details, see Installation
Instructions packed with product. Specifications subject to change without notice.

Ref. W10133060

03-26-10

CABINET DIMENSIONS

Rear of hood

Centerline

Centerline

Wiring knockouts

12"

6"

17

⁵⁄₈"

³/₄"

7

¹⁄₂"

5

³⁄₄"

7" (17.8 cm)

Round vent

(30.5 cm)

(14.6 cm)

(15.2 cm)

(19.1 cm)

2"

(5.1 cm)

(19.1 cm)

(44.8 cm)

29

⁷⁄₈"

(75.9 cm)

35

⁷⁄₈"

(91.1 cm)

VENTING REQUIREMENTS

Vertical Roof Venting

Horizontal Wall Venting

A. 7" (17.8 cm) round through roof
B. Round vent: Use 7" (17.8 cm)

round damper.

C. 18" (45.7 cm) to 24" (61.0 cm)

above cooking surface

D. Roof cap

A. 7" (17.8 cm) round through

the wall

B. Round vent: Use 7" (17.8 cm)

round damper.

C. 18" (45.7 cm) to 24" (61.0 cm)

above cooking surface

D. Wall cap

A

B

D

C

A

B

C

D

Vent system can terminate either through the roof or wall. Use a 7" (17.8 cm) round vent

with a maximum length of 26 ft (7.9 m) for vent system.

LOCATION REQUIREMENTS

IMPORTANT: Observe all governing codes and ordinances.

It is the installer's responsibility to comply with installation clearances specified on the

model/serial rating plate. The model/serial rating plate is located inside the range hood

on the rear wall.

Range hood location should be away from strong draft areas, such as windows, doors

and strong heating vents.

Cabinet opening dimensions that are shown must be used. Given dimensions provide

minimum clearance. Consult the cooktop/range manufacturer installation instructions

before making any cutouts.

Grounded electrical outlet is required. See “Electrical Requirements” section.

The range hood is factory set for venting through the roof or wall.

All openings in ceiling and wall where range hood will be installed must be sealed.

For Mobile Home Installations

The installation of this range hood must conform to the Manufactured Home Construction

Safety Standards, Title 24 CFR, Part 328 (formerly the Federal Standard for Mobile Home

Construction and Safety, Title 24, HUD, Part 280) or when such standard is not applicable,

the standard for Manufactured Home Installation 1982 (Manufactured Home Sites,

Communities and Setups) ANSI A225.1/NFPA 501A*, or latest edition, or with local codes.

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