Electrolux SG306 - Manual (Page 4)

4
Contents
For the user
Important safety information 2
Description of the appliance 5
Getting to know your
appliance 6
Before using the appliance 7
Rating plate 7
Preparing to use your appliance 7
Condensation and steam 7
Cookware 7
Grill and oven furniture 7
The hob 9
Using the hob 9
To light the hob burners 9
To turn off any burner 10
Things to note 10
Hints & tips 10
The grill 11
Using the grill 11
Things to note 11
The grill pan and handle 12
Hints & tips 13
Grilling chart 14
The main oven 15
Heat zones 15
Preheating 15
To fit the main oven shelves 15
Using the main oven 15
Hints & tips 15
Cooking chart 17
Roasting chart 18
Slowcook 19
Using slowcook 19
Food preparation 19
General points 20
Care and cleaning 21
Cleaning materials 21
Cleaning the outside of the
appliance 21
Cleaning the control knobs and
handles 21
Cleaning the hob 22
When replacing hotplate burner
parts 22
Cleaning the shelves and grill/oven
furniture 23
Cleaning the grill 23
Cleaning inside the oven(s)
23
Something not working 24
Service and spare parts 26
Guarantee conditions 27
For the installer
Technical details 28
Important safety requirements 30
Provision for ventilation 30
Moving your appliance 31
For your safety 31
Location of appliance 31
Levelling the appliance 32
Connecting to gas supply 33
Fitting the stability bracket 33
The battery 34
Testing 34
General note 35
To help you the following symbols will
be found in the text.
Hints and Tips
Safety Instructions
Please read the instruction book
carefully before use and retain for
future reference.