Electrolux 318205134 - Manual (Page 9)

9
Setting Oven Controls
Getting Started
Oven light Setting the kitchen timer
Control lock
Your appliance includes “theater” style oven lighting
feature that gradually lights the oven interiors to full
brightness. The oven is equipped with 2 halogen
lights. The oven lights will turn on automatically,
when the oven door is opened. The oven light may
be turned on when the door is closed by using the
oven light pad located on the control panel. The
oven light key will toggle the lights at full intensity.
To toggle the Oven Lights ON and OFF
1. Press OVEN lIGHT.
This unit is equipped with a kitchen timer which
serve as an extra timer in the kitchen that will beep
when the set time has run out. It does not start
or stop cooking. The Timer feature can be used
during any of the other oven control functions and
cooking modes.
To set the Timer (example for 5 minutes)
1. Press TIMER. “00:00” will appear in the
display.
2. Press 5 pad to set the timer to 5 minutes. The
pads HI or lO can also be pressed to raise or
lower the actual time displayed.
3. Press again TIMER to accept and start the
countdown.
4. When the set time has run out, “00:00” will be
displayed and the TIMER pad will flash. The
clock will sound a chime that will be repeated
at regular intervals until the TIMER pad is
pressed.
To cancel the Timer before the set time has run
out:
Press TIMER. The display will return to the time of
day.
The Control Lock feature automatically locks the
upper oven door, control panel. The Control Lock
is only allowed when the oven is turned OFF (not
active). DOOR LOCK will flash in the display for
20 seconds or until the door has finished locking.
Once the door has been locked, loc message will
appear in the upper display. Do not attempt to open
the oven door while DOOR LOCK is flashing.
To toggle the Control Lock ON and OFF
1. Keep CONTROL LOCK pressed for 3
seconds.
Rapid preheat
The Preheat feature will bring the oven up to
temperature faster than a regular preheat and
then indicate when to place the food in the oven.
Preheating is not necessary when roasting or
cooking casseroles. The oven can be programmed
to preheat at any temperature between 170°F to
550°F with some of the cooking modes; Bake,
Convection Bake and Convection Roast.
IMPORTANT: The rapid preheat feature is for
single rack ONLY. The heat distribution with
multiple rack will be uneven.
To set a rapid preheat (example is for a 350°F
Bake)
1. Press OVEN.
2. Press BAKE.
3. Press RAPID PREHEAT.
4. Press START to begin the baking with the
rapid preheat feature enabled.
5. Place food in the oven when the chime signals
and PRE-HEATING message disappears
indicating that the oven has reached the set
target temperature.