Maintaining and servicing the appliance, Caution, Warning – Hearth and Home Technologies Fireside Burner/Hearth Kits SP18NG User Manual

Page 12

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Hearth & Home Technologies • Fireside Burner/Hearth Kits • 4004-318 • Rev E 2/2013

12

6

Maintaining and Servicing the Appliance

A. Servicing Your Appliance

B. Cleaning Your Appliance

Your gas logs require little care. Keep the burner assembly,

logs and burner area surrounding the logs clean by

vacuuming or brushing with a dry paint brush at least twice

a year.
• The logs become fragile after burning. Take care in

handling.

• Always turn off the gas to the pilot before cleaning. For

relighting, refer to lighting instructions located Section 5

of these instructions.

• Always keep the appliance clear and free from combustible

materials, gasoline, and other flammable vapors and

liquids.

• Never obstruct the flow of combustion and ventilation air.

Keep the front of the appliance clear of all obstacles and

materials.

• Leave clearance of at least 36 in. from the front of the

fireplace.

• The air shutter should not be blocked.

• Logs can get very hot. Handle only when they are

cool.

CAUTION

Risk of injury or property damage
Before servicing:

• Turn off gas.

• Turn off electricity to appliance.

• Disable remote control, if one is present.

• Ensure appliance is completely cooled.

After Servicing:

• Replace any screen or barrier that was removed.

• Reseal and reinstall any venting removed for

servicing.

WARNING

C. Annual Inspection

Annual inspection by qualified technician

recommended.

Check:

• Condition of doors, surrounds and fronts.

• Obstructions of combustion and ventilation

air.

• Condition of logs.

• Condition of firebox.

• Gas connections and fittings.

• Obstructions of termination cap.

Clean:

• Glass.

• Logs.

• Burner, burner ports.

Risk of:

Fire

• Delayed ignition or explosion

• Exposure to combustion fumes

• Odors

WARNING

• Repair and replacement work should be done by a

qualified service technician.

• Always shut off the gas supply and make sure the appliance

is cool before beginning any service operation.

• Always check for gas leaks after servicing.

• Always check for proper venting.

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